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Language: English
Published by Wiley & Sons, Incorporated, John, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Condition: Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
Language: English
Published by Wiley & Sons, Incorporated, John, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Condition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
paperback. Condition: Good. 1st Edition. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
paperback. Condition: Very Good. Cover and edges may have some wear.
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Condition: New.
£ 51.84
Quantity: Over 20 available
Add to basketCondition: New. In.
PF. Condition: New.
Language: English
Published by Wiley-Blackwell 2005-03-24, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Seller: Chiron Media, Wallingford, United Kingdom
Paperback. Condition: New.
Condition: New.
Condition: As New. Unread book in perfect condition.
Condition: New.
Condition: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
paperback. Condition: New. In shrink wrap. Looks like an interesting title!
Condition: New.
Condition: New. pp. 542.
Language: English
Published by John Wiley & Sons Inc Mär 2005, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - Einen hervorragenden Überblick über Strukturen und Funktionen von Proteinen bietet Ihnen dieser Band, der insbesondere für Studenten unterer Semester konzipiert ist. Der Autor arbeitet die Bedeutung der Proteine und der Proteinfaltung in der Biochemie anschaulich heraus und hilft Ihnen damit, eine solide Grundlage für speziellere Studien zu schaffen. Vom zugehörigen Webserver können animierte Proteinstrukturen und Übungsaufgaben mit Lösungen abgerufen werden; außerdem finden Sie dort Links zu Proteindatenbanken und anderen einschlägigen Webseiten.
Taschenbuch. Condition: Neu. Proteins | Structure and Function | David Whitford | Taschenbuch | 542 S. | Englisch | 2005 | John Wiley & Sons | EAN 9780471498940 | Verantwortliche Person für die EU: Wiley-VCH GmbH, Boschstr. 12, 69469 Weinheim, product-safety[at]wiley[dot]com | Anbieter: preigu.
Language: English
Published by John Wiley & Sons Inc, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 1st edition. 528 pages. 10.25x8.00x1.00 inches. In Stock.
Language: English
Published by Wiley & Sons Auflage: 1 (April 2005), 2005
ISBN 10: 0471498939 ISBN 13: 9780471498933
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, Germany
Hardcover. Condition: gut. Auflage: 1 (April 2005). Einen hervorragenden Überblick über Strukturen und Funktionen von Proteinen bietet Ihnen dieser Band, der insbesondere für Studenten unterer Semester konzipiert ist. Der Autor arbeitet die Bedeutung der Proteine und der Proteinfaltung in der Biochemie anschaulich heraus und hilft Ihnen damit, eine solide Grundlage für speziellere Studien zu schaffen. Vom zugehörigen Webserver können animierte Proteinstrukturen und Übungsaufgaben mit Lösungen abgerufen werden; außerdem finden Sie dort Links zu Proteindatenbanken und anderen einschlägigen Webseiten."an invaluable resourcestudents of biochemistry, chemistry, genetics, structural biology, as well as medical and dental students will greatly benefit from reading this text" (Annals of Biomedical Engineering, December 2005) "a worthwhile investment for the beginning student or for the advanced scientist seeking a better grasp of protein chemistry" (Clinical Chemistry, November 2005) "An outstanding resource for introductory protein chemistry courses and a solid reference for those interested in proteins." (CHOICE, November 2005) " the distillation of years of lecturing and undergraduate feedback." (Journal of Biological Education, Spring 2006Vol.40; 2).This text provides a superb introduction to the study of proteins, focusing on their structure and function. It covers the importance of proteins in biochemistry and introduces the concepts connected with protein folding in a user-friendly manner. Written specifically for undergraduates, it will provide them with the foundation they need in order to undertake more advanced study and analysis. The accompanying web site will include animated protein structures, problems and answers, and links to protein databases and other sites of interest. In englischer Sprache. 520 pages. 26,4 x 20,6 x 3,2 cm.
Language: English
Published by John Wiley & Sons Inc, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 1st edition. 528 pages. 10.25x8.00x1.00 inches. In Stock. This item is printed on demand.