Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Published by Wiley & Sons, Incorporated, John, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Language: English
Seller: Better World Books, Mishawaka, IN, U.S.A.
£ 13.08
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Add to basketCondition: Good. Used book that is in clean, average condition without any missing pages.
Published by John Wiley & Sons Inc, United States, New York, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Language: English
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. Proteins: Structure and Function is a comprehensive introduction to the study of proteins and their importance to modern biochemistry. Each chapter addresses the structure and function of proteins with a definitive theme designed to enhance student understanding. Opening with a brief historical overview of the subject the book moves on to discuss the building blocks of proteins and their respective chemical and physical properties. Later chapters explore experimental and computational methods of comparing proteins, methods of protein purification and protein folding and stability. The latest developments in the field are included and key concepts introduced in a user-friendly way to ensure that students are able to grasp the essentials before moving on to more advanced study and analysis of proteins. An invaluable resource for students of Biochemistry, Molecular Biology, Medicine and Chemistry providing a modern approach to the subject of Proteins. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
£ 5.07
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Add to basketSmall amount of highlighting on text. Ships next business day from NC.
£ 53.13
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Condition: New.
PF. Condition: New.
Published by Wiley-Blackwell 2005-03-24, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Language: English
Seller: Chiron Media, Wallingford, United Kingdom
Paperback. Condition: New.
Condition: As New. Unread book in perfect condition.
£ 33.74
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Add to basketCondition: Good. Item in good condition and has highlighting/writing on text. Used texts may not contain supplemental items such as CDs, info-trac etc.
Condition: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
£ 5.16
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Add to basketCondition: Acceptable. This is a paper back book: Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
Published by John Wiley & Sons Ltd, 2005
ISBN 10: 0471498939 ISBN 13: 9780471498933
Language: English
Seller: Studibuch, Stuttgart, Germany
£ 38.63
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Add to baskethardcover. Condition: Gut. 528 Seiten; 9780471498933.3 Gewicht in Gramm: 3.
£ 60.55
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Add to basketCondition: As New. Unread book in perfect condition.
£ 61.46
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Add to basketCondition: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
£ 62.18
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Published by John Wiley & Sons Inc Mär 2005, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Language: English
Seller: AHA-BUCH GmbH, Einbeck, Germany
£ 66.24
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Add to basketTaschenbuch. Condition: Neu. Neuware - Einen hervorragenden Überblick über Strukturen und Funktionen von Proteinen bietet Ihnen dieser Band, der insbesondere für Studenten unterer Semester konzipiert ist. Der Autor arbeitet die Bedeutung der Proteine und der Proteinfaltung in der Biochemie anschaulich heraus und hilft Ihnen damit, eine solide Grundlage für speziellere Studien zu schaffen. Vom zugehörigen Webserver können animierte Proteinstrukturen und Übungsaufgaben mit Lösungen abgerufen werden; außerdem finden Sie dort Links zu Proteindatenbanken und anderen einschlägigen Webseiten.
£ 22.99
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Add to basketpaperback. Condition: Good. 1st Edition. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
£ 68.94
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Add to basketPaperback. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
£ 5.16
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Add to basketPaperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
£ 80.09
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Add to basketpaperback. Condition: New. In shrink wrap. Looks like an interesting title!
Published by John Wiley & Sons Inc, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Language: English
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 1st edition. 528 pages. 10.25x8.00x1.00 inches. In Stock.
£ 77.32
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Published by Wiley & Sons Auflage: 1 (April 2005), 2005
ISBN 10: 0471498939 ISBN 13: 9780471498933
Language: English
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, Germany
£ 388.76
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Add to basketHardcover. Condition: gut. Auflage: 1 (April 2005). Einen hervorragenden Überblick über Strukturen und Funktionen von Proteinen bietet Ihnen dieser Band, der insbesondere für Studenten unterer Semester konzipiert ist. Der Autor arbeitet die Bedeutung der Proteine und der Proteinfaltung in der Biochemie anschaulich heraus und hilft Ihnen damit, eine solide Grundlage für speziellere Studien zu schaffen. Vom zugehörigen Webserver können animierte Proteinstrukturen und Übungsaufgaben mit Lösungen abgerufen werden; außerdem finden Sie dort Links zu Proteindatenbanken und anderen einschlägigen Webseiten."an invaluable resourcestudents of biochemistry, chemistry, genetics, structural biology, as well as medical and dental students will greatly benefit from reading this text" (Annals of Biomedical Engineering, December 2005) "a worthwhile investment for the beginning student or for the advanced scientist seeking a better grasp of protein chemistry" (Clinical Chemistry, November 2005) "An outstanding resource for introductory protein chemistry courses and a solid reference for those interested in proteins." (CHOICE, November 2005) " the distillation of years of lecturing and undergraduate feedback." (Journal of Biological Education, Spring 2006Vol.40; 2).This text provides a superb introduction to the study of proteins, focusing on their structure and function. It covers the importance of proteins in biochemistry and introduces the concepts connected with protein folding in a user-friendly manner. Written specifically for undergraduates, it will provide them with the foundation they need in order to undertake more advanced study and analysis. The accompanying web site will include animated protein structures, problems and answers, and links to protein databases and other sites of interest. In englischer Sprache. 520 pages. 26,4 x 20,6 x 3,2 cm.
Published by John Wiley & Sons Inc, 2005
ISBN 10: 0471498947 ISBN 13: 9780471498940
Language: English
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 1st edition. 528 pages. 10.25x8.00x1.00 inches. In Stock. This item is printed on demand.