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Principles Practices Winemaking by Boulton Roger (36 results)
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Principles and Practices of Winemaking
Seller: Books From California, Simi Valley, CA, U.S.A.
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£ 76.80
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Principles and Practices of Winemaking
Published by Wolters Kluwer Legal & Regulatory U.S., 1995
ISBN 10: 0412064111 ISBN 13: 9780412064111
Language: English
Seller: Better World Books Ltd, Dunfermline, United Kingdom
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Condition: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Principles and Practices of Winemaking
Seller: Books From California, Simi Valley, CA, U.S.A.
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£ 91.88
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Principles and Practices of Winemaking
Published by Aspen Publishers, Gaithersburg, MD, 1999
ISBN 10: 0834212706 ISBN 13: 9780834212701
Language: English
Seller: Smith Family Bookstore Downtown, Eugene, OR, U.S.A.
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£ 57.68
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Add to basketHardcover. Condition: Very Good. text clean and unmarked. binding tight. boards have light wear. edges of pages have light wear.
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£ 106.34
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Principles and Practices of Winemaking
Published by Wolters Kluwer Legal & Regulatory U.S., 1995
ISBN 10: 0412064111 ISBN 13: 9780412064111
Language: English
£ 125.25
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£ 125.25
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Add to basketHardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.9.
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£ 125.25
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Add to basketHardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 2.9.
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£ 125.25
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Add to basketHardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 2.9.
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£ 103.32
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£ 117.69
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Add to basketCondition: Very Good. Ships SAME or NEXT business day. We Ship to APO/FPO addr. Choose EXPEDITED shipping and receive in 2-5 business days within the United States. See our member profile for customer support contact info. We have an easy return policy.
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£ 94.17
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Add to basketHardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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£ 94.17
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Principles and Practices of Winemaking
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Principles and Practices of Winemaking
Seller: Ria Christie Collections, Uxbridge, United Kingdom
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Principles and Practices of Winemaking
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Principles and Practices of Winemaking
Published by Springer US, Springer US, 2010
ISBN 10: 1441951903 ISBN 13: 9781441951908
Language: English
£ 213.81
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Add to basketTaschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Historically, scientific and educational books from studies within California, the concepts can be classified into three categories: those developed will be generally useful to enolo providing concepts and principles, those of gists throughout the world. fering gathered information, and those pre Although this volume covers the basic prac senting opinion or perspective (which mayor tices and their rationale for successful wine may not be instructive). production, wines and wine regions of the While there are many wine-related books of world and details of specialty wine production the third kind and some of the second, there (such as vermouths, fruit wines, etc. ) are omit are few of the first, and this book attempts to ted as separate topics, although incorporated fill that void. Of course, some aspects of cate as appropriate in general explanations. The gories two and three inevitably remain. emphasis upon commercial scale by no means Because our teaching program at Davis has precludes use of the material by small-volume always been based on the interdisciplinary ap winemakers, for whom the principles of wine proach to enology, we have pooled our expe making are equally valid, although practices rience to provide a volume that provides the may need to be adjusted for the scale. Commer benefits of such interaction and discussion cial scale implies the consideration of eco rather than the more usual self-styled expert nomics and sensible expenditure of effort and approach to such books.
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£ 219.85
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Principles and Practices of Winemaking
Published by Springer US, Springer US Okt 2010, 2010
ISBN 10: 1441951903 ISBN 13: 9781441951908
Language: English
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
£ 209.18
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Add to basketTaschenbuch. Condition: Neu. Neuware -Historically, scientific and educational books from studies within California, the concepts can be classified into three categories: those developed will be generally useful to enolo providing concepts and principles, those of gists throughout the world. fering gathered information, and those pre Although this volume covers the basic prac senting opinion or perspective (which mayor tices and their rationale for successful wine may not be instructive). production, wines and wine regions of the While there are many wine-related books of world and details of specialty wine production the third kind and some of the second, there (such as vermouths, fruit wines, etc. ) are omit are few of the first, and this book attempts to ted as separate topics, although incorporated fill that void. Of course, some aspects of cate as appropriate in general explanations. The gories two and three inevitably remain. emphasis upon commercial scale by no means Because our teaching program at Davis has precludes use of the material by small-volume always been based on the interdisciplinary ap winemakers, for whom the principles of wine proach to enology, we have pooled our expe making are equally valid, although practices rience to provide a volume that provides the may need to be adjusted for the scale. Commer benefits of such interaction and discussion cial scale implies the consideration of eco rather than the more usual self-styled expert nomics and sensible expenditure of effort and approach to such books.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 624 pp. Englisch.
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£ 201.88
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Principles and Practices of Winemaking
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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£ 249.13
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Add to basketGebunden. Condition: New. Preface. Introduction. Viticulture for Winemakers. Preparation of Musts and Juice. Yeast and Biochemistry of Ethanol Fermentation. Red and White Table Wines. Malodactic Fermentation. The Fining and Clarification of Wines. The Physical and Chemical St.
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Principles and Practices of Winemaking
Seller: Ria Christie Collections, Uxbridge, United Kingdom
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£ 279.79
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Principles and Practices of Winemaking
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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£ 289.68
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Add to basketHardcover. Condition: Neu. Neu Neuware, Importqualität, auf Lager - Historically, scientific and educational books from studies within California, the concepts can be classified into three categories: those developed will be generally useful to enolo providing concepts and principles, those of gists throughout the world. fering gathered information, and those pre Although this volume covers the basic prac senting opinion or perspective (which mayor tices and their rationale for successful wine may not be instructive). production, wines and wine regions of the While there are many wine-related books of world and details of specialty wine production the third kind and some of the second, there (such as vermouths, fruit wines, etc. ) are omit are few of the first, and this book attempts to ted as separate topics, although incorporated fill that void. Of course, some aspects of cate as appropriate in general explanations. The gories two and three inevitably remain. emphasis upon commercial scale by no means Because our teaching program at Davis has precludes use of the material by small-volume always been based on the interdisciplinary ap winemakers, for whom the principles of wine proach to enology, we have pooled our expe making are equally valid, although practices rience to provide a volume that provides the may need to be adjusted for the scale. Commer benefits of such interaction and discussion cial scale implies the consideration of eco rather than the more usual self-styled expert nomics and sensible expenditure of effort and approach to such books.
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£ 298.40
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