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Principles Fermentation Technology by Stanbury Peter (30 results)
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Paperback. Condition: Used: Acceptable. An Introduction to Current Concepts (Pergamon International Library of Science, Technology, Engin). 0-08-024406-8. Paperback - 1989 - good condition, name inside cover - - used books, secondhand books, out of print books, hard to find books, for sale, second-hand books, college books, student books, nonfiction, first edition, exlibrary books sold, signed copies, non-fiction books delivered world wide. Isbn 0080244068.
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Principles of Fermentation Technology, Second Edition
Seller: Phatpocket Limited, Waltham Abbey, HERTS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
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Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,900grams, ISBN:9780080361314.
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Principles of Fermentation Technology - 3rd ed
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 91.26
Convert currencyFree shipping from U.S.A. to United KingdomQuantity: 2 available
Add to basketCondition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Principles of Fermentation Technology - 3rd ed
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 91.26
Convert currencyFree shipping from U.S.A. to United KingdomQuantity: 10 available
Add to basketCondition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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PRINCIPLES OF FERMENTATION TECHNOLOGY
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Condition: NEW.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 82.21
Convert currency£ 14.89 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: good. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 1999
ISBN 10: 0750645016 ISBN 13: 9780750645010
Language: English
£ 68.27
Convert currency£ 33.51 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketPaperback. Condition: New.
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Principles of Fermentation Technology
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Condition: New. pp. 430.
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£ 115.76
Convert currencyFree shipping from U.S.A. to United KingdomQuantity: 2 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 111.28
Convert currencyFree shipping within United KingdomQuantity: Over 20 available
Add to basketCondition: New. In.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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£ 112.71
Convert currency£ 6.70 shipping from U.S.A. to United KingdomQuantity: 4 available
Add to basketCondition: New. pp. 430 3rd Edition.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Paperback. Condition: Brand New. 3rd edition. 803 pages. 9.00x7.50x1.75 inches. In Stock.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 106.55
Convert currency£ 14.89 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: New.
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£ 123.39
Convert currency£ 6.91 shipping from Germany to United KingdomQuantity: 4 available
Add to basketCondition: New. pp. 430.
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Principles of Fermentation Technology, Third Edition
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
£ 131.01
Convert currency£ 2.61 shipping from Ireland to United KingdomQuantity: 2 available
Add to basketCondition: New. . 2016. 3rd Edition. Paperback. . . . .
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 120.72
Convert currency£ 14.89 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: As New. Unread book in perfect condition.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 81.17
Convert currency£ 55.85 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketpaperback. Condition: Good. 3rd Edition. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 122.65
Convert currency£ 21.71 shipping from Germany to United KingdomQuantity: 2 available
Add to basketCondition: New. A book on the subject of fermentation and bioprocess technology that covers a variety of topics such as: sterilization, media development, monitoring and control, aeration and agitation, fermenter vessels and design, downstream processing, and economics.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 73.64
Convert currency£ 85.64 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketpaperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Principles of Fermentation Technology, Third Edition
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 159.85
Convert currency£ 2.23 shipping from U.S.A. to United KingdomQuantity: 2 available
Add to basketCondition: New. . 2016. 3rd Edition. Paperback. . . . . Books ship from the US and Ireland.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Seller: Goodwill of Colorado, COLORADO SPRINGS, CO, U.S.A.
Seller rating 5 out of 5 stars
£ 75.85
Convert currency£ 85.64 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Acceptable. This item is in overall acceptable condition. Covers and dust jackets are intact but may have heavy wear including creases, bends, edge wear, curled corners or minor tears as well as stickers or sticker-residue. Pages are intact but may have minor curls, bends or moderate to considerable highlighting/ writing. Binding is intact; however, spine may have heavy wear. Digital codes may not be included and have not been tested to be redeemable and/or active. A well-read copy overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you!
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Principles of Fermentation Technology
Published by Elsevier Science and Technology, GB, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Paperback. Condition: New. The successful structure of the previous edition of Principles of Fermentation Technology has been retained in this third edition, which covers the key component parts of a fermentation process including growth kinetics, strain isolation and improvement, inocula development, fermentation media, fermenter design and operation, product recovery, and the environmental impact of processes. This accurate and accessible third edition recognizes the increased importance of animal cell culture, the impact of the post-genomics era on applied science and the huge contribution that heterologous protein production now makes to the success of the pharmaceutical industry. This title is ideally suited for both newcomers to the industry and established workers as it provides essential and fundamental information on fermentation in a methodical, logical fashion. Stanbury, Whitaker and Hall have integrated the biological and engineering aspects of fermentation to make the content accessible to members of both disciplines with a focus on the practical application of theory. This text collates all the fermentation fundamentals into one concise reference, making it a valuable resource for fermentation scientists, as well as those studying in the field.
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Principles of Fermentation Technology
Published by Elsevier Science and Technology, GB, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 4 out of 5 stars
Paperback. Condition: New. The successful structure of the previous edition of Principles of Fermentation Technology has been retained in this third edition, which covers the key component parts of a fermentation process including growth kinetics, strain isolation and improvement, inocula development, fermentation media, fermenter design and operation, product recovery, and the environmental impact of processes. This accurate and accessible third edition recognizes the increased importance of animal cell culture, the impact of the post-genomics era on applied science and the huge contribution that heterologous protein production now makes to the success of the pharmaceutical industry. This title is ideally suited for both newcomers to the industry and established workers as it provides essential and fundamental information on fermentation in a methodical, logical fashion. Stanbury, Whitaker and Hall have integrated the biological and engineering aspects of fermentation to make the content accessible to members of both disciplines with a focus on the practical application of theory. This text collates all the fermentation fundamentals into one concise reference, making it a valuable resource for fermentation scientists, as well as those studying in the field.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 1999
ISBN 10: 0750645016 ISBN 13: 9780750645010
Language: English
£ 193.10
Convert currency£ 22.34 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketPaperback. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
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Principles of Fermentation Technology
Published by Butterworth-Heinemann, 2016
ISBN 10: 0080999530 ISBN 13: 9780080999531
Language: English
£ 95.71
Convert currency£ 3.04 shipping from Italy to United KingdomQuantity: Over 20 available
Add to basketCondition: new. Questo è un articolo print on demand.
