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Practical Cookery 14th Edition by Foskett David (13 results)
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Condition: very good. Gently used. May include previous owner's signature or bookplate on the front endpaper, sticker on back and/or remainder mark on text block.
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Condition: As New. Unread book in perfect condition.
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Practical Cookery 14th Edition
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 42.86
Convert currency£ 15 shipping from United Kingdom to U.S.A.Quantity: 6 available
Add to basketCondition: New.
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Condition: New.
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Practical Cookery 14th Edition
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 52.42
Convert currency£ 11.98 shipping from United Kingdom to U.S.A.Quantity: 6 available
Add to basketCondition: New. In.
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Practical Cookery 14th Edition
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
£ 57.83
Convert currency£ 9.08 shipping from Ireland to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. 2019. Hardcover. . . . . .
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Practical Cookery 14th Edition
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 50.76
Convert currency£ 15 shipping from United Kingdom to U.S.A.Quantity: 6 available
Add to basketCondition: As New. Unread book in perfect condition.
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Condition: New. 2019. Hardcover. . . . . . Books ship from the US and Ireland.
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£ 48.55
Convert currency£ 25 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Brand New. 11.10x8.66x1.30 inches. In Stock.
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Hardcover. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
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Practical Cookery 14th Edition
Published by Hodder Education Jun 2019, 2019
ISBN 10: 151046171X ISBN 13: 9781510461710
Language: English
£ 55.78
Convert currency£ 60.27 shipping from Germany to U.S.A.Quantity: 2 available
Add to basketTaschenbuch. Condition: Neu. Neuware - Trust Practical Cookery: the classic recipe and reference book used to train professional chefs for over 50 years.This 14th edition of Practical Cookery is the must-have resource for every aspiring chef. It will help develop the culinary knowledge, understanding, skills and behaviours in the new Commis Chef (Level 2) apprenticeship standards and prepare apprentices and work-based learners for end-point assessment. It also supports those on NVQ programmes in Professional Cookery or Food Production and Cooking. Covers the latest preparation, cooking and finishing techniques, as well as the classics every chef should master with over 500 reliable recipes and 1,000 photographs. Provides clear illustration of how dishes should look with close-up finished shots for every recipe, and clear step-by-step sequences to master techniques. Ensures learners are fully up to date, with new content on the latest technology within the hospitality sector, up-to-date safe and hygienic working requirements, and new content on costing and yield control. Helps assess knowledge and understanding with a new 'Know it' feature that will support preparation for professional discussions or knowledge tests. Allows students to showcase the practical skills required for assessment with new 'Show it' activities. Encourages apprentices to think about how they have demonstrated professional behaviours with new reflective 'Live it' activities.
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Brand new book. Fast ship. Please provide full street address as we are not able to ship toPOboxaddress.
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£ 19.14
Convert currency£ 25 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 648 pages. 10.80x8.40x1.10 inches. In Stock.
