Gourmets Guide Fish Shellfish (2 results)
- Softcover
Seller: Better World Books: West, Reno, NV, U.S.A.Better World Books: West
Contact seller5-star sellerCondition: Used - Very good
£ 12.79
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by Prentice-Hall Canada, Inc., Scarborough, Ont. Canada, 1984
- Softcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Near fine
£ 7.65
£ 16.35 shippingShips from Canada to U.S.A.Quantity: 2 available
Soft cover. Condition: Near Fine. **Bundle Up & Save On Postage** A very nice copy without flaw. 4.5 X 9" 128 pages. Compact and straight forward, this is an easy to use, authoritative guide to selecting and preparing freshwater, saltwater and shell fish. There are tips on determining freshness; cooking, freezing and storing instructions; very good international recipes as well as recipes for sauces, soups, appetizers, and entrees; suggestions for choosing wines and other accompanying beverages plus nutritional information in easy-to-read charts. Line Drawings (illustrator). …
