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Formulations Manufacturing Processes Vanishing by Eiri (3 results)
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Formulations and Manufacturing Processes of Vanishing all Purpose and Foundation Creams.:Complete Formulae Book on Cosmetic Products (PB)
Language: English
Published by Engineers India Research Institute, 2017
ISBN 10: 9380772785 ISBN 13: 9789380772783
Condition: New.
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FORMULATIONS AND MANUFACTURING PROCESSES OF VANISHING, ALL PURPOSE AND FOUNDATION CREAM
Language: English
Published by ENGINEERS INDIA RESEARCH INSTITUTE, 2017
ISBN 10: 9380772785 ISBN 13: 9789380772783
Soft cover. Condition: New. 472pp.Description:The book covers dairy, confectionery, fruit juice, chocolate, frozen desserts, honey, chewing gum, tomato products, jams and jellies, chutney, dehydration of fruit and vegetables, packing of food and alllied products, aseptic packaging of food and beverages, packaging of dairy and milk products, breads, buns, pies, pasta products, cakes, biscuits and other allied bakery products. project profiles on different food products are also incorporated in this book. Suppliers of Plant and Equipments etc.
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Formulations and Manufacturing Processes of Vanishing all Purpose and Foundation Creams.:Complete Formulae Book on Cosmetic Products (PB)
Language: English
Published by Engineers India Research Institute, 2017
ISBN 10: 9380772785 ISBN 13: 9789380772783
Condition: New.
