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Fermentation Process Analysis Control by Shi Zhong (3 results)
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fermentation process analysis. control and detection technology (modern fermentation engineering series)(Chinese Edition)
Language: English
Published by Chemical Industry Press, 2000
ISBN 10: 7502568271 ISBN 13: 9787502568276
paperback. Condition: New. Language:Chinese.Paperback. Publisher: Chemical Industry.
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fermentation process analysis. control and detection technology (2)(Chinese Edition)
Language: Chinese
Published by Chemical Industry Press Pub. Date :2010-02-01, 2012
ISBN 10: 7122071219 ISBN 13: 9787122071217
Soft cover. Condition: New. Language:Chinese.Author:SHI ZHONG PING PAN FENG.Binding:Soft cover.Publisher:Chemical Industry Press Pub. Date :2010-02-01.
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paperback. Condition: New. Pub Date :2005-05-01 Publisher: Chemical Industry Press as a the fermentation industry midstream core fermentation process control and optimization techniques. both related to the ability to play the maximum production capacity of the strains would affect the ease of downstream processing degree throughout the fermentation process is a key technology nexus. This book the author has been engaged in the online detection. resolution. control and optimization of the fermentation process. learn fr.
