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Dessert Person Recipes Guidance by Claire Saffitz (28 results)
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hardcover. Condition: Fair.
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hardcover. Condition: Very Good. In stock ready to dispatch from the UK.
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Dessert Person : Recipes and Guidance for Baking With Confidence
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 19.34
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£ 17.29
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Add to basketCondition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 22.02
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Dessert Person : Recipes and Guidance for Baking With Confidence
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 22.87
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Add to basketCondition: As New. Unread book in perfect condition.
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Dessert Person: Recipes and Guidance for Baking with Confidence
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
£ 25.76
Convert currency£ 2.59 shipping from Ireland to United KingdomQuantity: Over 20 available
Add to basketCondition: New. 2020. Illustrated. Hardcover. . . . . .
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Condition: New.
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Dessert Person: Recipes and Guidance for Baking with Confidence (Hardback or Cased Book)
Published by Clarkson Potter Publishers 10/20/2020, 2020
ISBN 10: 1984826964 ISBN 13: 9781984826961
Language: English
£ 23.44
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Add to basketHardback or Cased Book. Condition: New. Dessert Person: Recipes and Guidance for Baking with Confidence 3.55. Book.
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£ 30.28
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Add to basketCondition: New. 2020. Illustrated. Hardcover. . . . . . Books ship from the US and Ireland.
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£ 25.45
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£ 22.31
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Hardcover. Condition: Brand New. 367 pages. 11.50x8.50x1.25 inches. In Stock.
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Dessert Person : Recipes and Guidance for Baking with Confidence: A Baking Book
Published by Random House LLC US Okt 2020, 2020
ISBN 10: 1984826964 ISBN 13: 9781984826961
Language: English
£ 29.82
Convert currency£ 12.10 shipping from Germany to United KingdomQuantity: 1 available
Add to basketBuch. Condition: Neu. Neuware - In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.'There are no 'just cooks' out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.'-Claire SaffitzClaire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire's signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe-like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)-as well as practical do's and don'ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
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£ 36.72
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£ 11.57
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Add to baskethardcover. Condition: Very Good. A very good hardcover. No dust jacket, as issued. No markings.
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Dessert Person: Recipes and Guidance for Baking with Confidence
Published by Clarkson Potter/Ten Speed, 2020
ISBN 10: 1984826964 ISBN 13: 9781984826961
Language: English
£ 28.26
Convert currency£ 21.62 shipping from Germany to United KingdomQuantity: Over 20 available
Add to basketCondition: New. Claire Saffitz is the host of Bon Appétit s Gourmet Makes and Baking School, both on YouTube and iTunes, and contributes stories and recipes to the print magazine. After graduating from Harvard University, Saffitz received.
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Hardcover. Condition: Brand New. 367 pages. 11.50x8.50x1.25 inches. In Stock.
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£ 23.67
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Add to basketHardcover. Condition: New. Clarkson Potter October 2020 Binding: Hardcover.
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Dessert Person: Recipes and Guidance for Baking with Confidence
Published by Clarkson Potter, New York, 2020
ISBN 10: 1984826964 ISBN 13: 9781984826961
Language: English
Seller: THE PRINTED GARDEN, ABA, MPIBA, SANDY, UT, U.S.A.
Seller rating 4 out of 5 stars
£ 15.43
Convert currency£ 48.68 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHard Cover. Condition: NF. 2nd Printing. Quarto. Colorful, photographic boards and spine are all bright and clean. Book has a nearly unnoticable bump at the tips of the two rear corners of the spine. Light violet endpapers. Binding is straight and tight. Pages are all clean, white, and crisp. 367 pages. Illustrated with a handsome gallery of food photography by Alex Lau. No dust jacket, as issued. Large, heavy book will require additional postage on orders requesting International or Priority shipping services. A lovely copy!
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£ 14.95
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Add to basketCondition: very_good. Pages are clean with no markings. May show minor signs of wear or cosmetic defects marks, cuts, bends, or scuffs on the cover, spine, pages, or dust jacket. May have remainder marks on edges.
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£ 23.11
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£ 13.49
Convert currency£ 86.12 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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£ 13.49
Convert currency£ 86.12 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book
Published by Clarkson Potter Publishers, 2020
ISBN 10: 1984826964 ISBN 13: 9781984826961
Language: English
£ 33.74
Convert currency£ 86.12 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. A new copy. NEW YORK TIMES BESTSELLER - In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review - Bon Appétit - NPR - The Atlanta Journal-Constitution - Salon - Epicurious "There are no 'just cooks' out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people."--Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire's signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe--like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)--as well as practical do's and don'ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.
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Dessert Person: Recipes and Guidance for Baking with Confidence
Published by Claire Saffitz
ISBN 10: 1802440259 ISBN 13: 9781802440256
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
£ 43.45
Convert currencyFree shipping within United KingdomQuantity: Over 20 available
Add to basketHardback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 513.
