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Cooking Basic Training Course by Ming (2 results)
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paperback. Condition: New. Language:Chinese.Cooking basic training course in secondary vocational education second five planning materials.
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paperback. Condition: New. Language:Chinese.Paperback. Pub Date: 2021-09-01 Pages: 158 Publisher: China Fortune Publishing House This textbook is composed of five units: raw material processing. knife work. scoop work. dry goods rise. and physical training. It focuses on the knowledge arrangement The combination of theory and practice. guided by theoretical knowledge. demonstrations by practical examples. step-by-step decomposition with pictures and texts. enables readers to intuitively understand the learning content .
