Brewing Science Practice Volume Processes by Hind Lloyd (4 results)

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  • Published by Chapman and Hall, London. 1950. Fourth impression., 1950

    • Hardcover

    Seller: Sainsbury's Books Pty. Ltd., Camberwell, VIC, AustraliaSainsbury's Books Pty. Ltd.

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    Condition: Used

    £ 32.21

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    8vo, 505pp, with black and white illustrations. A very good hardback copy in blue boards. Lightly foxed fore edges. Binding slightly canted.

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    Language: English

    Published by Chapman and Hall, UK, 1948

    • Hardcover
    • First Edition

    Seller: Black Box Books, ASHFORD, United KingdomBlack Box Books

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    Condition: Used - Very good

    £ 120.00

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    Hardcover. Condition: Very Good. No Jacket. 1st Edition. Just as it says on the tin : the History, Science and Practice of brewing. This is the brewing bible and a must for anyone thinking about starting up their own setup. The previous owner of these volumes was 'Martin the Brew' the brew master at the award winning Rother Valley Brewery. Lots of useful illustrations and photos.…

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    Published by Chapman and Hall London, 1950

    • Hardcover

    Seller: Borderland Books, Llanfihangel Glyn Myfyr, CONWY, United KingdomBorderland Books

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    Condition: Used - Very good

    £ 180.00

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    Hardcover. Condition: Very Good. Two Volume set, 1950. Both 4th impressions.Both in very good unclipped D/Ws with no inscriptions.1020pp + 505pp. Profusely Illustrated.

  • Published by J. Wiley & Sons inc, 1938

    Seller: Cotswold Internet Books, Cheltenham, United KingdomCotswold Internet Books

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    Condition: Used

    £ 60.00

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    Reprint, 1950. Dark blue cloth with gilt. Text clean; binding tight; owner's name on front free end paper. Dust jacket worn at edges, with browned spine. Oddly, title on dust jacket shown as Volume one: Brewing materials Used - Good. VG hardback in Good price-clipped dust jacket.