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Alexanders Restaurant Cookbook by Alexander Bernard (10 results)
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Condition: Good. Used book that is in clean, average condition without any missing pages.
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Alexander's Restaurant Cookbook
Seller: Housing Works Online Bookstore, New York, NY, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Minimal wear to cover. Pages clean and binding tight. shelf wear. bumped edges. Hardcover.
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Alexander's Restaurant Cookbook
First Edition Signed
Hardcover. Condition: Very Good. No Jacket. First Edition. First edition, first printing. SIGNED by the author. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Secure packaging for safe delivery. signed by author.
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Hardcover. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
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Alexander's Restaurant Cookbook
Language: English
Published by Sea Script, Seattle, WA, 2008
ISBN 10: 097854367X ISBN 13: 9780978543679
First Edition Signed
Hardcover. Condition: As New. Dust Jacket Condition: No Jacket as Issued. First Edition. 190 pages. An interesting collection of recipes from one of Florida's most famous restaurants. Title page is inscribed 'To Susan, Happy Cooking! Alexander Bernard'. Size: 4to - over 9¾" - 12" tall. Inscribed By the Author. Book.
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Alexander's Restaurant Cookbook
Language: English
Published by Sea Script Company, Seattle, Washington, 2008
ISBN 10: 097854367X ISBN 13: 9780978543679
First Edition Signed
Hardcover. Condition: Very Good+. First Edition, First Printing. Signed and inscribed by Chef/Author. Photos of cuisine throughout. Binding is tight. Clean, unmarked pages. Illustrated throughout with Color photos, glossary. Recipes from head chef and owner of Naples, FL restaurant; Signed by Author. [Free shipping within U.S.] Photo(s) of this edition, not stock. No dust jacket as issued. Book will be carefully wrapped in bubble wrap and boxed for safe shipping. We ship internationally.[Attributes: First Edition; Signed Copy; Hard Cover] 190 pp.
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hardcover. Condition: As New. Ships Out Tomorrow!
