tuttle publishing hong kong (4 results)

Softcover. Condition: Very Good. This is a fun and user-friendly way to learn English English Made Easy is a breakthrough in English language learning--imaginatively exploiting how pictures and text can work together to create understanding and help learners learn more productively. It gives beginner English learners easy access to the vocabulary, grammar and functions of English as it is actually used in a comprehensive range of social situations. Self-guided students and classroom learners alike will be delighted by the way they are helped to progress easily from one unit to the next, using a combination of pictures and text to discover for themselves how English works. The pictorial method used in this book is based on a thorough understanding of language structure and how language is successfully learned. The authors are experienced English language teachers with strong backgrounds in language analysis and language learning. English Made Easy, Volume 2 consists of a total of 20 units arranged in groups of five. The first four units presents language and provide learners the opportunities to practice as they learn. The first page of each unit has a list of all the words and phrases to be learned in that unit, together with pronunciation guide. At the end of each unit, an interesting story which uses the language that has just been learned is presented. The fifth unit in each group contains exercises designed to reinforce the language learned in the first four units. 192 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Education; Education; Language. ISBN/EAN: 9780804837453. Inventory No: 256519.

Small quarto, xvi+304pp, illustrated, original cloth boards in dustwrapper, a near fine copy. First edition.

Hardcover. Condition: COLLECTIBLE - NEW. Dust Jacket Condition: Near Fine. First Edition, First Printing. Text/BRAND NEW & Bright. Illustrated boards/Fine. DJ/NF w/short closed tear to upper spine back corner tip. Personal favorites of traditional Chinese, yet innovative, recipes from Malaysian-Chinese on-line chef Bee Yinn Low. 143 pgs w/color photos in 9 chapters following prefatory basic introduction: 1, Appetizers; 2, Soups; 3, Dim Sum & Dumplings; 4, Beef & Pork; 5, Poultry; 6, Seafood; 7, Vegetables, Tofu & Eggs; 8, Noodles & Rice; and 9, Desserts & Drinks. Likely the only cookery one needs for Asian delights.

Folio. Or.bds. Dustjacket. 288pp. Slight wear to dj at top corners. Boards a little faded at bottom edges. Profusely illustrated in colour and black & white. Very good copy. 1st ed. Despite the relentless social, economic, & political turmoil of the past two centuries, some fine examples of domestic architecture have survived in China. A look at 20 well preserved historical houses.