Isbn: 9786208537708 - Manual on Occupational Risk Prevention in Restaurants: Autonomous University of the State of Hidalgo (11 results)
Manual on Occupational Risk Prevention in Restaurants
Jiménez Quintana, José Ignacio; Ramírez Moreno, Esther; Arias Rico, José
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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Manual on Occupational Risk Prevention in Restaurants
Jiménez Quintana, José Ignacio; Ramírez Moreno, Esther; Arias Rico, José
- Softcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Manual on Occupational Risk Prevention in Restaurants
Jiménez Quintana, José Ignacio; Ramírez Moreno, Esther; Arias Rico, José
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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£ 38.20
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Manual on Occupational Risk Prevention in Restaurants
Jiménez Quintana, José Ignacio; Ramírez Moreno, Esther; Arias Rico, José
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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£ 40.18
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Condition: New. In English.
More images- Softcover
Seller: preigu, Osnabrück, Germanypreigu
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Taschenbuch. Condition: Neu. Manual on Occupational Risk Prevention in Restaurants | Autonomous University of the State of Hidalgo | José Ignacio Jiménez Quintana (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2025 | Our Knowledge Publishing | EAN 9786208537708 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.…
- Softcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 64 pp. Englisch.
Manual on Occupational Risk Prevention in Restaurants
Jiménez Quintana, José Ignacio; Ramírez Moreno, Esther; Arias Rico, José
- Softcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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Manual on Occupational Risk Prevention in Restaurants
Jiménez Quintana, José Ignacio; Ramírez Moreno, Esther; Arias Rico, José
- Softcover
- Print on Demand
Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle
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Manual on Occupational Risk Prevention in Restaurants
Jiménez Quintana, José Ignacio; Ramírez Moreno, Esther; Arias Rico, José
- Softcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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£ 56.90
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- Softcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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£ 41.48
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In the fast-paced and demanding world of the restaurant industry, occupational health and safety are fundamental pillars to guarantee not only the well-being of workers, but also the quality and safety of the products offered to diners. Aware of the numerous threats that employees in this sector face on a daily basis, from accidents in the kitchen to risks associated with the handling of food and substances, we have created this 'Manual for the prevention of occupational hazards in a restaurant'.This manual was created as a comprehensive guide, designed to be a practical and reliable reference tool to identify, prevent and act against the various risks that may arise in the work spaces of a restaurant. We cover a wide range of topics, from chemical poisoning to burns, fall accidents, injuries from sharp utensils and medical emergencies such as seizures or heart attacks.…
- Softcover
- Print on Demand
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000
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Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In the fast-paced and demanding world of the restaurant industry, occupational health and safety are fundamental pillars to guarantee not only the well-being of workers, but also the quality and safety of the products offered to diners. Aware of the numerous threats that employees in this sector face on a daily basis, from accidents in the kitchen to risks associated with the handling of food and substances, we have created this 'Manual for the prevention of occupational hazards in a restaurant'.This manual was created as a comprehensive guide, designed to be a practical and reliable reference tool to identify, prevent and act against the various risks that may arise in the work spaces of a restaurant. We cover a wide range of topics, from chemical poisoning to burns, fall accidents, injuries from sharp utensils and medical emergencies such as seizures or heart attacks.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 64 pp. Englisch.…
