Isbn: 9786205487594 - Good Shrimp Farm Management (11 results)
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Taschenbuch. Condition: Neu. Good Shrimp Farm Management | Chippu Shakir (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2024 | LAP LAMBERT Academic Publishing | EAN 9786205487594 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. …
Language: English
Published by LAP LAMBERT Academic Publishing Dez 2024, 2024
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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 208 pp. Englisch.
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Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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Language: English
Published by LAP LAMBERT Academic Publishing Dez 2024, 2024
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Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000
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Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book encompasses totally, five chapters, first one deals with the analysis of the information gathered during the survey from existing documentation, reports, and conversations with different shrimp farmers, leading to the conclusion that the study area has all of the essential resources necessary to produce large quantities of shrimp. In the next Chapter, the effect of two commercially available shrimp feeds on the growth and survival rate of the shrimps was investigated. Chapter three demonstrates the comparative analysis of low (6 shrimp m-2) and high-density (12 shrimp m-2) shrimp farming. The results showed that shrimp cultures under low-density farming conditions exhibited higher survival and growth rates. Chapter 4 narrates the effect of three commercial probiotics on the physiochemical parameters, growth and survival rate of the shrimp. The results showed that the growth and survival rate of probiotic-treated shrimps was higher. In Chapter 5, constraints and solutions for shrimp farming on the Kollam coast were investigated.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 208 pp. Englisch.…
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Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This book encompasses totally, five chapters, first one deals with the analysis of the information gathered during the survey from existing documentation, reports, and conversations with different shrimp farmers, leading to the conclusion that the study area has all of the essential resources necessary to produce large quantities of shrimp. In the next Chapter, the effect of two commercially available shrimp feeds on the growth and survival rate of the shrimps was investigated. Chapter three demonstrates the comparative analysis of low (6 shrimp m-2) and high-density (12 shrimp m-2) shrimp farming. The results showed that shrimp cultures under low-density farming conditions exhibited higher survival and growth rates. Chapter 4 narrates the effect of three commercial probiotics on the physiochemical parameters, growth and survival rate of the shrimp. The results showed that the growth and survival rate of probiotic-treated shrimps was higher. In Chapter 5, constraints and solutions for shrimp farming on the Kollam coast were investigated.…
