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9781789248043 - Handbook of Phytonutrients in Indigenous Fruits and Vegetables by Sivakumar, Dharini; Netzel, Michael; Sultanbawa, Yasmina (22 results)
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
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£ 141.38
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Add to basketBrand new book. Fast ship. Please provide full street address as we are not able to ship to P O box address.
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Handbook of Phytonutrients in Indigenous Fruits and Vegetables
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
£ 143.70
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Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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£ 151.10
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Condition: New.
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Handbook of Phytonutrients in Indigenous Fruits and Vegetables
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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£ 141.83
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£ 165.48
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Handbook of Phytonutrients in Indigenous Fruits and Vegetables
Seller: Ria Christie Collections, Uxbridge, United Kingdom
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£ 157.70
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Condition: As New. Unread book in perfect condition.
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Handbook of Phytonutrients in Indigenous Fruits and Vegetables
Published by CABI Publishing 2022-09-01, 2022
ISBN 10: 1789248043 ISBN 13: 9781789248043
Language: English
£ 156.37
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£ 134.38
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Handbook of Phytonutrients in Indigenous Fruits and Vegetables
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 169.44
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Add to basketCondition: As New. Unread book in perfect condition.
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Handbook of Phytonutrients in Indigenous Fruits and Vegetables
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
£ 191.78
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Add to basketCondition: New. 2022. Hardcover. . . . . .
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£ 180.64
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Add to basketCondition: New. KlappentextThis book contains chapters on 33 understudied indigenous fruits and vegetables from all around the world, including African nightshade, amaranth, baobab fruit, Indian gooseberry, red bush apple, and snake melon. Each chapter .
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£ 195.55
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Add to basketHardcover. Condition: Brand New. 448 pages. 9.00x6.00x1.10 inches. In Stock.
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Condition: New. 2022. Hardcover. . . . . . Books ship from the US and Ireland.
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£ 237.23
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Add to basketHardcover. Condition: New. Brand New! Fast Delivery Textbooks and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 7-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.
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Handbook of Phytonutrients in Indigenous Fruits and Vegetables
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
£ 245.99
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Add to basketHardback. Condition: New. The effects of inadequate diets on the population include malnutrition, non-communicable diseases and obesity. 'Hidden hunger', also known as micronutrient deficiencies, leads to various health-related disorders and diseases. Indigenous plants, in the form of indigenous fruits and leafy vegetables are gaining interest as a source of nutrients and bioactive phytochemicals, satisfying both food demand and health needs. Moreover, with the impact of climate change, and the importance of sustainability of food systems, it is essential that we investigate new, forgotten and alternative crops that can thrive in harsh conditions, require low fertilizer input, and are easily harvestable. This book contains chapters on 33 understudied indigenous fruits and vegetables from all around the world, including African nightshade, amaranth, baobab fruit, Indian gooseberry, red bush apple and snake melon. Each chapter provides: An overview of plant botany. An understanding of the phytonutrient constituents and health-promoting properties of bioactive compounds or metabolites. Information on the biological activity of the functional compounds that will improve productivity and increase utilization of indigenous fruits and vegetables to sustain food security. Impacts of postharvest storage, processing, and traditional food preparation methods. Potential for new product development. This is an essential resource for academic researchers and industry professionals in the fields of horticulture, agriculture, crop science, human health and nutrition.
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Handbook of Phytonutrients in Indigenous Fruits and Vegetables
Published by CABI Publishing Nov 2022, 2022
ISBN 10: 1789248043 ISBN 13: 9781789248043
Language: English
£ 189.08
Convert currency£ 59.06 shipping from Germany to U.S.A.Quantity: 2 available
Add to basketBuch. Condition: Neu. Neuware - This book contains chapters on 33 understudied indigenous fruits and vegetables from all around the world, including African nightshade, amaranth, baobab fruit, Indian gooseberry, red bush apple, and snake melon. Each chapter provides: an overview of plant botany; an understanding of the phytonutrient constituents and health-promoting properties of bioactive compounds or metabolites; information on the biological activity of the functional compounds that will improve productivity and increase utilization of indigenous fruits and vegetables to sustain food security; impacts of postharvest storage, processing, and traditional food preparation methods; and potential for new product development.
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£ 224.58
Convert currency£ 65 shipping from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardback. Condition: New. The effects of inadequate diets on the population include malnutrition, non-communicable diseases and obesity. 'Hidden hunger', also known as micronutrient deficiencies, leads to various health-related disorders and diseases. Indigenous plants, in the form of indigenous fruits and leafy vegetables are gaining interest as a source of nutrients and bioactive phytochemicals, satisfying both food demand and health needs. Moreover, with the impact of climate change, and the importance of sustainability of food systems, it is essential that we investigate new, forgotten and alternative crops that can thrive in harsh conditions, require low fertilizer input, and are easily harvestable. This book contains chapters on 33 understudied indigenous fruits and vegetables from all around the world, including African nightshade, amaranth, baobab fruit, Indian gooseberry, red bush apple and snake melon. Each chapter provides: An overview of plant botany. An understanding of the phytonutrient constituents and health-promoting properties of bioactive compounds or metabolites. Information on the biological activity of the functional compounds that will improve productivity and increase utilization of indigenous fruits and vegetables to sustain food security. Impacts of postharvest storage, processing, and traditional food preparation methods. Potential for new product development. This is an essential resource for academic researchers and industry professionals in the fields of horticulture, agriculture, crop science, human health and nutrition.
