ISBN: 9781741968293 - Rockpool Bar and Grill (5 results)

hardcover. Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

Hardcover. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good+. First Edition. Stiff square unmarked book with just a hint of shelflife; in crisp dust jacket with line of wear at extreme top edge.; 9 X 1.7 X 12.5 inches; 456 pages; When Neil Perry set out to open a steakhouse, it wasnât going to be just any steakhouse. It had to showcase not only Australiaâs best beef but also the best seafoodâ"the best of everything. In his latest book, Neil shares the trials and tribulations of opening the ultimate steakhouse, Rockpool Bar & Grill, first in Melbourne, then Sydney and Perth. This is a book about the life of a restaurant and all the people who contribute to it, from the graziers to the scallop divers to the oyster whisperers. Tales from the restaurant and from his producers intersperse Neilâs collection of 150 recipes that bring his restaurant into your home. His advice on handling seafood, how to cook the perfect steak, how to build a wood-fired barbecue, plus his signature condiments, side dishes and desserts, make this an indispensable and inspirational kitchen companion.…

Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Dust jacket in good condition. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Boards and dust jacket show signs of wear. All pages are intact, binding is sound. Clean and unmarked. Secure packaging for safe delivery.…

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