Isbn: 9781663274410 - Do Me a Flavor: Put Your Money Where Your Mouth Is (7 results)

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  • Language: English

    Published by iUniverse, 2025

    166327441X / 9781663274410

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    Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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  • Language: English

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    166327441X / 9781663274410

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    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by iUniverse, 2025

    166327441X / 9781663274410

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    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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  • Language: English

    Published by iUniverse, 2025

    166327441X / 9781663274410

    • Softcover
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  • Language: English

    Published by iUniverse, 2025

    166327441X / 9781663274410

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    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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  • Language: English

    Published by Iuniverse, 2025

    166327441X / 9781663274410

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    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Cooking is all about the science of physics and chemistry within the context of indigenouscooking. Over the centuries, humans have learned how to exploit the natural phenomenonof energy transfer through heat for the purpose of transforming food from one form toanother form to facilitate the experience of food consumption, particularly where food,fun, faith, and fellowship intermingle. The Nigerian cooking and eating phenomenaare typical of what food is all about. Thermodynamics is the science of heat transferbetween two objects. Heat and steam provide the beat, to which molecules of ingredientsdance to create gastronomical delights for dining tables around the world. Biology,Chemistry, and Physics play direct and intertwining roles in our existence and activities,including gastronomic pursuits. To galvanize ingredients to create a marvel for the noseand the palate is, indeed, a testimony to the inner workings of science, fueled by fire,steam, and molecules. The transformation from solid to liquid and then to vapor makesphysics in the kitchen fun and gratifying. This book on 'Do Me A Flavor' celebratesflavorful cooking in the Nigerian culture, just like other indigenous cultures aroundthe world. Enjoy the texts and sights of the book's contents, even if the food aromacannot emanate from the pages of the book.…

  • Language: English

    Published by iUniverse, 2025

    166327441X / 9781663274410

    • Softcover
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    Seller: preigu, Osnabrück, Germanypreigu

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    Taschenbuch. Condition: Neu. Do Me A Flavor | Put your money where your mouth is | Deji Badiru (u. a.) | Taschenbuch | Englisch | 2025 | iUniverse | EAN 9781663274410 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.…