ISBN: 9781589809123 - Scallops: A New England Coastal Cookbook (6 results)
- Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contact seller5-star sellerCondition: Used - Good
£ 14.14
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Hardcover
Buy 3 items, get 5% offfrom this sellerSeller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
£ 8.20
£ 5.60 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Hardcover
Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd
Contact seller5-star sellerCondition: Used - Very good
£ 11.33
£ 5.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Good
£ 22.23
Free ShippingShips within U.S.A.Quantity: 1 available
Hardback. Condition: Good. This compendium of scallop information offers biological facts and scores of recipes. The New England seafood industry--past and present--is also discussed.
- Hardcover
Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc
Contact seller4-star sellerCondition: Used - Good
£ 23.77
Free ShippingShips within U.S.A.Quantity: 1 available
Hardback. Condition: Good. This compendium of scallop information offers biological facts and scores of recipes. The New England seafood industry--past and present--is also discussed.
More images- Hardcover
Seller: Manitou Books, Manitou Springs, CO, U.S.A.Manitou Books
Contact seller5-star sellerCondition: Used - Very good
£ 25.46
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Inside is clean and unmarked. Nudging and wear to corners. Slight tilt to boards. Dust jacket has creasing and peeling at edges. Dust jacket has scrape and spot of peeling on front (see photo 10). See photos.
