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9781496213938 - Global Jewish Foodways: a History at Table (12 results)
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Global Jewish Foodways: A History (Paperback or Softback)
Language: English
Published by University of Nebraska Press 6/1/2019, 2019
ISBN 10: 1496213939 ISBN 13: 9781496213938
Paperback or Softback. Condition: New. Global Jewish Foodways: A History. Book.
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Global Jewish Foodways: A History (At Table)
Language: English
Published by University of Nebraska Press, 2019
ISBN 10: 1496213939 ISBN 13: 9781496213938
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.
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Global Jewish Foodways - A History
Language: English
Published by MQ - University of Nebraska Press, 2019
ISBN 10: 1496213939 ISBN 13: 9781496213938
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Global Jewish Foodways: A History
Language: English
Published by University of Nebraska Press, 2019
ISBN 10: 1496213939 ISBN 13: 9781496213938
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. 2019. Reprint. Paperback. . . . . .
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Global Jewish Foodways: A History
Language: English
Published by University of Nebraska Press, 2019
ISBN 10: 1496213939 ISBN 13: 9781496213938
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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Global Jewish Foodways: A History
Language: English
Published by University of Nebraska Press, 2019
ISBN 10: 1496213939 ISBN 13: 9781496213938
Condition: New. 2019. Reprint. Paperback. . . . . . Books ship from the US and Ireland.
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Paperback. Condition: Brand New. reprint edition. 354 pages. 9.00x6.00x1.00 inches. In Stock.
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Taschenbuch. Condition: Neu. Neuware - The history of the Jewish people has been a history of migration. Although Jews invariably brought with them their traditional ideas about food during these migrations, just as invariably they engaged with the foods they encountered in their new environments. Their culinary habits changed as a result of both these migrations and the new political and social realities they encountered. The stories in this volume examine the sometimes bewildering kaleidoscope of food experiences generated by new social contacts, trade, political revolutions, wars, and migrations, both voluntary and compelled. This panoramic history of Jewish food highlights its breadth and depth on a global scale from Renaissance Italy to the postWorld War II era in Israel, Argentina, and the United States and critically examines the impact of food on Jewish lives and on the complex set of laws, practices, and procedures that constitutes the Jewish dietary system and regulates what can be eaten, when, how, and with whom.Global Jewish Foodways offers a fresh perspective on how historical changes through migration, settlement, and accommodation transformed Jewish food and customs.
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Paperback. Condition: Brand New. reprint edition. 354 pages. 9.00x6.00x1.00 inches. In Stock. This item is printed on demand.
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Global Jewish Foodways: A History (At Table)
Language: English
Published by University of Nebraska Press, 2019
ISBN 10: 1496213939 ISBN 13: 9781496213938
Condition: New. Print on Demand pp. 354.
-
Global Jewish Foodways: A History (At Table)
Language: English
Published by University of Nebraska Press, 2019
ISBN 10: 1496213939 ISBN 13: 9781496213938
Condition: New. Print on Demand pp. 354.
-
Global Jewish Foodways: A History (At Table)
Language: English
Published by University of Nebraska Press, 2019
ISBN 10: 1496213939 ISBN 13: 9781496213938
Condition: New. PRINT ON DEMAND pp. 354.
