Isbn: 9780969192145 - Raising the Bar: the Future of Fine Chocolate (6 results)

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  • Language: English

    Published by Wilmor Publishing Corporation, 2019

    0969192142 / 9780969192145

    • Softcover

    Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condition: Used - As new

    £ 9.45

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    Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Wilmor Publishing Corporation, 2019

    0969192142 / 9780969192145

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Very good

    £ 9.50

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    Paperback. Condition: Very Good.

  • Language: English

    Published by Wilmor Publishing Corporation, 2019

    0969192142 / 9780969192145

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Good

    £ 9.50

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    Paperback. Condition: Good.

  • Language: English

    Published by Wilmor Publishing Corporation, 2019

    0969192142 / 9780969192145

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Good

    £ 11.05

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    Paperback. Condition: Good.

  • Language: English

    Published by Wilmor Publishing Corporation, 2019

    0969192142 / 9780969192145

    • Softcover

    Seller: Michael Patrick McCarty, Bookseller, New Castle, CO, U.S.A.Michael Patrick McCarty, Bookseller

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    Condition: Used - Very good

    £ 13.18

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    Softcover. Condition: Very Good. In Very Good+ condition. In the spirit of Michael Pollan's The Omnivore's Dilemma, Raising the Bar: The Future of Fine Chocolate tells the story of what that next movement in the fine flavor chocolate symphony might hold. Told in four lively parts covering everything from before the bean to after the bar-genetics, farming, manufacturing, and bonbons-the book features interviews with dozens of international stakeholders across the fine flavor industry to consider the promises and pitfalls ahead. It looks through what is happening today to understand where things are going, while unwrapping the possibilities for the millions and millions of us who believe that life without the very best chocolate is no life at all.…

  • Language: English

    Published by Wilmor Publishing Corporation, 2019

    0969192142 / 9780969192145

    • Softcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Condition: New

    £ 18.15

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    Paperback. Condition: Brand New. 300 pages. 9.00x6.00x0.68 inches. In Stock.