ISBN: 9780880889155 - Early American Cooking: Recipes Form Western Historic Sites (8 results)

Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condition: Good. Dust Jacket Condition: Good.

Hardcover. Condition: Very good. Dust Jacket Condition: good. 1st Edition. Signed "For XXXX, with best wishes, Evelyn Beilenson" on first leaf. An interesting cookbook of recipes and lore from sites around the West, including the Alamo in Texas and Santa Fe's Palace of the Governors. Very good hardcover, crisp and unmarked, in a good, faded, chipped dustjacket with one-inch tear bottom front panel.…

Paperback. Condition: Very good. 1st Edition. Signed "Howard Y. Clymer" on title page. This softcover is clean and unmarked. Adventures on the Oregon Trail in the early days.

hardcover. Condition: New. In shrink wrap. Looks like an interesting title.

Hardcover. First Edition; First Printing. Very Good+ in a Very Good+ dust jacket.; 32mo 4" - 5" tall; 90 pages.

Condition: New. Satisfaction Guaranteed or your money back.