Isbn: 9780870202049 - the Flavor of Wisconsin: an Informal History of Food and Eating in the Badger State (15 results)

Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condition: Very Good. 1st Edition. 363 pp.+ 16 Photo Plts, Illus, White Color Illus Hardback, VG, no DJ, 1st ed.

Hardcover. Condition: Used - Good.

hardcover. Condition: very good. no dust jacket. 363 pages; 8 1/2 x 9 1/4" Some wear to covers. Shipping will be extra for this heavy book, please inquire.

Good plus or better, light general wear hardbound Quarto Stained on back cover. Prev owner's bookplate on front fly.

Hardcover. Condition: Very Good. Second edition. Very good. Some light browning to foredges. Boards are somewhat soiled and worn at spine ends.

Condition: As New. No Jacket. white & full color illustrated hardcover 4to ~ 4º (quarto ~9"x9"). large book, international or priority shipping will cost extra. no dustwrapper (as issued). as new cond. binding square & tight. covers clean. edges clean. contents free of markings. nice clean vintage copy. no library markings, store stamps, stickers, bookplates, no names, inking, underlining, remainder markings etc~. second printing. viii+363p+ about the author. b&w map of wisconsin. 32 pages of glossy sepiatone vintage photos. b&w drawings & illustrations throughout. select bibliography. (list of) contributors. general index. index to recipes. cookbooks. cucina. culina. ethnice cuisine. american regional cookbooks. american history. history of wisconsin. ~ Nine historical essays on Indian culture, pioneer life, immigrants, labor, travel, folk medicine, cookbooks, and agribusiness. plus 400 recipes from Wisconsin kitchens past and present ~ plus 32 pages of photos from the collections of the State Historical Society of Wisconsin. 376pp., map, bibliography, indexes.…

hardcover. Condition: New. In shrink wrap. Looks like an interesting title.