Isbn: 9780867303049 - Food Merchandising: Principles and Practices (3 results)
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Good
£ 7.72
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Seller: Alplaus Books, Alplaus, NY, U.S.A.Alplaus Books
Contact seller5-star sellerCondition: Used - Good
£ 19.47
£ 5.29 shippingShips within U.S.A.Quantity: 1 available
Spiral Bound. Condition: Good. Wire coil bound paperback. Fourth Edition, 1992. No markings noted.
- Hardcover
Seller: The Good Books Store, chicago, IL, U.S.A.The Good Books Store
Contact seller2-star sellerCondition: Used - Fine
£ 97.33
£ 3.78 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fine. Dust Jacket Condition: Very Good. 2nd Edition. Third Printing.
