ISBN: 9780442254049 - Butchering, Processing and Preservation of Meat, Cattle, Hogs, Sheep, Game, Poultry, Fish (2 results)

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Butchering, Processing and Preservation of Meat, Cattle, Hogs, Sheep, Game, Poultry, Fish
Frank Getz Ashbrook
Language: English
Published by Van Nostrand Reinhold Inc.,U.S., 1981
0442254040 / 9780442254049
- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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Condition: Used - Fair
£ 18.46
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Quantity: 1 available
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Butchering, Processing and Preservation of Meat, Cattle, Hogs, Sheep, Game, Poultry, Fish
Frank Getz Ashbrook
Language: English
Published by Van Nostrand Reinhold Inc.,U.S., 1981
0442254040 / 9780442254049
- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
5-star seller
Contact seller
Condition: Used - Good
£ 18.46
Free Shipping
Ships within U.S.A.
Quantity: 1 available
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.