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9780412284403 - Control of Hospital Infection: Practical Handbook a Hodder Arnold Publication (4 results)
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Control of Hospital Infection : A Practical Handbook
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings. In poor condition, suitable as a reading copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,700grams, ISBN:9780412284403.
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Control of Hospital Infection : A Practical Handbook
Language: English
Published by Chapman & Hall, London, United Kingdom, 1992
ISBN 10: 0412284405 ISBN 13: 9780412284403
Seller: PsychoBabel & Skoob Books, Didcot, United Kingdom
Seller rating 5 out of 5 stars
First Edition
hardcover. Condition: Good. Dust Jacket Condition: No Dust Jacket. Third Edition. Library sticker on spine and FEP, book is plastic protected, stamp on title page Size: 8vo - over 7¾" - 9¾" tall. Ex-Library.
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hardcover. Condition: Good. Control of Hospital Infection: Practical Handbook is a concise, authoritative guide to preventing and managing infections in clinical settings. It outlines the essential principles of hygiene, sterilisation, isolation procedures, and outbreak control, translating evidence-based practice into practical steps for healthcare staff. The handbook covers common pathogens, routes of transmission, and effective prevention strategies, making it a reliable reference for day-to-day hospital work. An indispensable resource for nurses, clinicians, infection-control teams, and anyone involved in maintaining safe healthcare environments. Photograph available on request.
