Isbn: 9780128115213 - Ingredients Extraction by Physicochemical Methods in Food: Volume 4 (handbook of Food Bioengineering, Volume 4) (2 results)
Ingredients Extraction by Physicochemical Methods in Food (Handbook of Food Bioengineering)
Grumezescu PhD, Alexandru Mihai (Editor) / Holban PhD, Alina Maria (Editor)
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 113.19
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 613 pages. 9.00x7.25x1.50 inches. In Stock.
- Softcover
- Print on Demand
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
Contact seller5-star sellerCondition: New
£ 109.55
£ 9.43 shippingShips from Italy to U.S.A.Quantity: Over 20 available
Condition: new. Questo è un articolo print on demand.
