ISBN: 9780128115213 - Ingredients Extraction by Physicochemical Methods in Food: Volume 4 (handbook of Food Bioengineering, Volume 4) (2 results)
Ingredients Extraction by Physicochemical Methods in Food (Handbook of Food Bioengineering)
Grumezescu PhD, Alexandru Mihai (Editor) / Holban PhD, Alina Maria (Editor)
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 159.65
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. 613 pages. 9.00x7.25x1.50 inches. In Stock.
Ingredients Extraction by Physicochemical Methods in Food (Handbook of Food Bioengineering)
Grumezescu PhD, Alexandru Mihai (Editor) / Holban PhD, Alina Maria (Editor)
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 188.13
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. 613 pages. 9.00x7.25x1.50 inches. In Stock.
