Language: English
Published by N.K. Fairbank Company, Chicago, Illinois, 2025
hardcover. Condition: Very Good. Condition Notes: 0.
Language: English
Published by Kessinger Publishing, 2008
ISBN 10: 1436876206 ISBN 13: 9781436876209
Seller: California Books, Miami, FL, U.S.A.
Condition: New.
Published by N. K. Fairbank Company
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Published by N.K.Fairbank Company, Chicago, IL, 1910
Hardcover. Condition: Good/NO DUSTJACKET. Frontispiece;Advertisments (illustrator). Chicago, IL: N.K.Fairbank Company. Good/NO DUSTJACKET. 1910. . Hardcover. 12mo., 80pp., Shelf wear to corners and spine; stains on cover, color fading; hinge cracked; pages unmarked. .
Published by N.K. Fairbank Company, Chicago, Illinois
Seller: ThriftBooksVintage, Tukwila, WA, U.S.A.
Hardcover. Condition: Fair. No Jacket. Cover and binding are worn but intact. A reading copy in fair condition. Secure packaging for safe delivery.
Published by N.K.Fairbank Company, Chicago, IL, 1910
Hardcover. Condition: Good/NO DUSTJACKET. Frontispiece; Advertisments (illustrator). Chicago, IL: N.K.Fairbank Company. Good/NO DUSTJACKET. 1910. . Hardcover. 12mo., 80pp., Mild shelf wear to cover, small stains; pages clean and unmarked. .
Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Home Helps: A Pure Food Cook Book is a cookbook written by Mary Johnson Lincoln and first published in 1910. The book contains over 500 recipes for preparing pure and wholesome food at home. The recipes cover a wide range of dishes, including soups, meats, vegetables, breads, desserts, and beverages. The author emphasizes the importance of using fresh, natural ingredients and avoiding processed or adulterated foods. The book also includes helpful tips and instructions for preparing and serving meals, as well as information on nutrition and food hygiene. Home Helps: A Pure Food Cook Book is a valuable resource for anyone interested in healthy and delicious home cooking.Also Authored By Helen Armstrong, And Marion Harland. A Useful Collection Of Up To Date, Practical Recipes By Five Of The Leading Culinary Experts In The United States.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
Published by The N.K. Fairbank Company, Chicago / New York, 1910
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
First Edition
Hardcover. Condition: Fine. First edition. 12mo. Quarter cloth and illustrated papercovered boards. A little offsetting on first and last leaf, else fine. A lovely copy, usually found well-worn.
Published by The N.K.Fairbook Company, 1910
Seller: The Book House, Inc. - St. Louis, St. Louis, MO, U.S.A.
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: No Dustjacket. First Edition. Very Good vintage cookbook, Pictorial cover, advertisements in back.