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Urvater Michele David Liederman (9 results)
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Cooking the Nouvelle Cuisine in America: A Glorious Collection of Original Recipes
Seller: Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Barbara Moore (illustrator). Stated First Printing. Little Soiling And Wearing On The Jacket, Binding Is Tight And Square And Pages Have Some Underlines Mostly In The First Chapter Which Describes Nouvelle Cuisine. Recipes Appear Clean Of Notes. "France's Sublime Nouvelle Cuisine Adapts Gloriously To The American Cornucopia In This Superb Collection Of Original Recipes. ".
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Cooking the Nouvelle Cuisine in America: A Glorious Collection of Original Recipes
Language: English
Published by Workman Publishing, New York, NY, 1982
ISBN 10: 0894802151 ISBN 13: 9780894802157
Trade paperback. Trade paperback (US). Glued binding. 480 p. Audience: General/trade. previous owner's name. Clean, tight pages. No bent corners. No remainder mark. SC 345 Very good. Signed by previous owner.
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Cooking the Nouvelle Cuisine in America: A Glorious Collection of Original Recipes
Language: English
Published by Workman Pub Co, New York, NY, 1979
ISBN 10: 0894801112 ISBN 13: 9780894801112
First Edition
Hardcover. Condition: Very Good. Barbara Moore (illustrator). 1st Edition. 468 pp. Tightly bound. Corners not bumped. Rounding to cloth at heel of spine. Text is free of markings. No ownership markings. Very good dust jacket with one 1" edge closed tear at head of spine. Jacket not price clipped. Published Oct 1979. First Edition / First Printing. 10,9,8,7,6,5,4,3,2,1. This copy is smyth sewn. Smyth sewing is a method of bookbinding where groups of folded pages (referred to as signatures) are stitched together using binder thread. Each folded signature is sewn together individually with multiple stitches and then joined with other signatures to create the complete book block. This is the traditional and best method of bookbinding.
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Cooking the Nouvelle Cuisine in America: a glorious collection of original Recipes
Language: English
Published by Workman Publishing, New York, 1979
ISBN 10: 0894801112 ISBN 13: 9780894801112
First Edition
Glossy Pictorial Boards. Condition: Fine. Dust Jacket Condition: Fine. Barbara Moore (illustrator). First Printing Stated. Color pict boards, unclipped dj in like design, all in clean, exc unread cond; b/w txt drawings, 468 pp. 1st prtg indicated by complete # series on copyright pg. Authors NY chefs. 7"-9.5".
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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Barbara Moore (illustrator). hardback in very good condition with very good dust jacket.
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Cooking The Nouvelle Cuisine In America
Language: English
Published by Workman Publishing: New York, 1979
ISBN 10: 0894801112 ISBN 13: 9780894801112
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Barbara Moore (illustrator). 1st Edition. VERY GOOD mildly edgeworn/ very good dj.
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Cooking the Nouvelle Cuisine in America
Published by Workman Publishing, Workman Publishing, 1982
Seller: Hammonds Antiques & Books, St. Louis, MO, U.S.A.
Seller rating 3 out of 5 stars
B007580.
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COOKING THE NOUVELLE CUISINE IN AMERICA A Glorious Collection of Original Recipes
Published by Workman Publishing, New York, 1979
Seller: lizzyoung bookseller, Stamford, CT, U.S.A.
Association Member: ABAA ESA ILAB
Seller rating 5 out of 5 stars
First Edition
Hardcover. First Edition. 469 pages. 24 x 17 cm. Signed on half title page by David Liederman - "I hope you enjoy the recipes in this book." France's sublime nouvelle cuisine adapts gloriously to the American abundant supply of farmer's market bounty. This superb collection of original recipes by two American chefs create exquisite dishes - bright, colorful, and light. Illustrated throughout by Barbara Moore. Interior, boards and dust wrapper pristine. Covered in protective mylar. Color illustrated boards. Fine, in fine dust wrapper.
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Cooking the nouvelle cuisine in America
Published by Workman Publishing, 1982
Seller: Librairie Lire et Chiner, Colmar, ALSAC, France
Seller rating 4 out of 5 stars
Condition: EC. New york, broché, couverture illustr; in-8, 468 pp.
