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Tritton S M (62 results)
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Guide to Better Wine and Beer
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
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paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Guide to Better Wine and Beer Making for Beginners
Language: English
Published by Dover Publications, Incorporated, 1969
ISBN 10: 0486225283 ISBN 13: 9780486225289
Condition: Very Good. 2nd Edition. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Paperback. Condition: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good.
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Guide to Better Wine and Beer Making for Beginners
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Guide to Better Wine and Beer Making for Beginners
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
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Tritton's Guide to Better Wine and Beer Making for Beginners
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Guide to Better Wine and Beer Making for Beginners
Language: English
Published by Dover Pubns, Mineola, New York, U.S.A., 1969
ISBN 10: 0486225283 ISBN 13: 9780486225289
Paperback. Condition: Good. Later Edition. Shelfwear, rubbing and fading to wraps, browning to pages. A good reference/reading copy. Size: 8vo - over 7¾" - 9¾". Book.
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Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. b/w Illustration (illustrator). Later Printing. In pictorial wraps, 8vo, 156pp. Size: 8vo - over 7¾" - 9¾". Book.
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Guide to Better Wine and Beer Making for Beginners
Language: English
Published by Dover Publications June 1969, 1969
ISBN 10: 0486225283 ISBN 13: 9780486225289
Trade Paperback. Condition: Used Very Good. Light wear to cover, slightly bumped corners, pages clean and unmarked. There is a previous owner's name on the inside. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request.
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Guide To Better Wine And Beer Making For Beginners
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Fair. No Jacket. Explains the processes of fermentation, stabilization, clarification, and fining and offers suggestions for storing and serving wine and beer Piece(s) of the spine missing. Due to age and/or environmental conditions, the pages of this book have darkened. Former library book. Dampness has seeped into more than just the cover. Binding is so loose that the book will stay open to any given page. Some pages are falling out. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Ex-Library.
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Amateur Wine Making
Language: English
Published by Faber and Faber, Limited, 1968
ISBN 10: 0571046460 ISBN 13: 9780571046461
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Tritton's Guide to Better Wine and Beer Making for Beginners
Seller: Jt,s junk box, Newcastle, STAFF, United Kingdom
Seller rating 5 out of 5 stars
Soft cover. Condition: Good. slight cover wear ,but in good condition.
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Guide to Better Wine and Beer Making for Beginners
Seller: 20th Century Lost & Found, La Grande, OR, U.S.A.
Seller rating 4 out of 5 stars
Soft cover. Condition: As New. 2nd Edition. No user marks.
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Hardcover. Condition: Good. Ex library w/ markings, slight edgewear on good cover, good dust jacket in mylar, tight binding, clean text includes U.S. addenda Prompt, reliable service, shipped next business day. Int'l mailed via first class or priority.
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Guide to Better Wine and Beer Making for Beginners
Seller: BoundlessBookstore, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. Fourth impression. Light wear to boards. Content is clean and bright. Good DJ with some edge wear and tears.
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Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Tritton's Guide to Better Wine and Beer Making for Beginners
Published by Faber & Faber, 1971
Seller: World of Rare Books, Goring-by-Sea, SXW, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. 1971. Sixth impression. 157 pages. Paperback book with pictorial cover. Black and white photographs. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Overall a good condition item. Paper cover has mild edge-wear with light rubbing and creasing. Some light marking and tanning.
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Tritton?s Guide to better Wine and Beer making for Beginners by S.M Tritton, faber, 1965
Published by faber, 1965
Seller: Country House Library, Gloucester, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Used; Good. ?This book can be recommended for its technical merit and its step by step analysis of the processes involved in this time honoured craft. Mrs. Tritton has provided over one hundred and fifty reliable wine recipes which can be made from ingredients most of which are easily available. Mr. Tritton believes in nursing her wines to perfection and by following her advice on racking and sulphiting together with the preliminary instructions it should be possible for the homely wine-maker to blossom into a successful vintner.? Gardeners Chronicle .This vintage book would make a delightful addition to any library. Title: Tritton?s Guide to better Wine and Beer making for Beginners Author: S.M Tritton, Publisher: faber Publication Date: 1965 Format: soft cover Condition: This book is in good condition for its age other than some minor signs of wear with inscription with grubby.
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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good dust. Fourth Printing. Book is in VG condition with rubbing to edges, pencil marking to FFE else a bright, solid copy. Dust jacket in VG condition with light rubbing to edges, slightly faded spine, mild soiling to covers else still bright, intact and whole. Book includes pamphlet sized addenda issued by Dover Publications.; 8vo - over 7¾" - 9¾" tall.
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Cloth. Condition: Very Good. Dust Jacket Condition: Very Good. Revised. 241 pp. Very light rubbing to the extremities of the covers. The binding is tight and square, and the text is clean. The jacket is lightly rubbed at the extemities.
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Guide to Better Wine and Beer Making for Beginners
Seller: Library House Internet Sales, Grand Rapids, OH, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Poor. No Jacket. Due to age and/or environmental conditions, the pages of this book have darkened. Foxing is present on one or more pages. Moderate edgewear on the boards. Binding is moderately loose. Shows more than the usual amount of shelf wear. Badly faded due to exposure to sunlight. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.
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Tritton's Guide to Better Wine & Beer Making for Beginners
Published by Faber and Faber, 1968
HARDCOVER. Dust Jacket Condition: mild cover wear, toning, Good+. Third printing. 157pp, small octavo. includes "Addenda to Tritton's Guide." by Ough. cover wear, tight binding, toning to endpapers, clean throughout, Very Good-.
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Tritton's Guide to Better Wine & Beer Making for Beginners
Published by London: Faber & Faber (1965).,, 1965
Seller: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Dust Jacket Condition: Unknown. Octavo, hardcover, addenda laid in, near fine in red and white pictorial dj. Previous owner's name on endpaper. Over 150 wine recipes, easily made with step by step instructions; a homely wine-maker can blossom into a successful vintner. There is a chapter on home brewing beer and beer recipes also. 157 pp. including index. Book.
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Amateur Wine Making
Published by Faber & Faber, 1966
Seller: World of Rare Books, Goring-by-Sea, SXW, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. 1966. Reprinted. 241 pages. No dust jacket. Red cloth. Pages and binding are presentable with minor defects. Some issues present such as mild cracking, inscriptions, inserts, moderate foxing, tanning and thumb marking. Cracking to hinges, no damage to end papers. Boards have mild shelf wear with light rubbing and corner bumping. Some light marking and sunning. Mild crushing to spine ends, with fraying cloth and small splits.
