Seller: Salish Sea Books, Bellingham, WA, U.S.A.
£ 85.32
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Add to basketHardcover. Condition: Good. 0849308569 Good; Hardcover; 2nd Edition; 2000, CRC Press; Former library copy with standard library markings; Covers moderately shelfworn with "bumped" edge-corners; Library stamps to endpapers; Text pages clean & unmarked; Good binding with straight spine; Orange and blue covers with title in white lettering; 480 pages; "Chilled Foods: A Comprehensive Guide, Second Edition (Woodhead Publishing in Food Science and Technology)," by Michael Stringer & C. Dennis.
Published by Ellis Horwood Ltd, New York, 1992
ISBN 10: 0131328123 ISBN 13: 9780131328129
Language: English
Seller: Works on Paper, DeKalb, IL, U.S.A.
First Edition
£ 105.85
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Add to basketHardcover. Condition: Fine. No Jacket. First Edition. A fine copy of the first hard cover edition, lacking a dust-jacket (no doubt as issued). The text is of course wholly unmarked, pristine, and the binding is bright and fresh in appearance. A brilliant copy.
£ 166.92
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Add to basketHardcover. Condition: Near Fine. 1st Edition. hardback book in near fine condition.
Published by Ellis Horwood Chichester 1992, 1992
Seller: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, Australia
First Edition
£ 92.56
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Add to basket1st edition laminated boards As New octavo xii + 383pp., b/w pls., text ills., index, Tiny bumps to corners o/w 'as new'.