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Beef for All Seasons: A Year of Beef Recipes
Seller: Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Stereotype Edition. Light Soiling On The Jacket, Touch Of Creasing A Rip On The Spine Area Has Been Taped Closed. Binding Is Very Good And Pages Are Clean, Excellent Reading And Daily Use Copy. "Beef For All Seasons Is Designed To Make The Most Of Beef In All Its Forms, All Year Long. As Beef Consumption Continues To Rise In The United States, Chefs And Home Cooks Alike Seek New Ways To Coax The Most Flavor Out Of Today's Leaner Cuts.".
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Beef for All Seasons: A Year of Beef Recipes
Language: English
Published by HarperCollins, Scranton, Pennsylvania, 1999
ISBN 10: 0060193824 ISBN 13: 9780060193829
Seller: Lavender Path Antiques & Books, Harwinton, CT, U.S.A.
Association Member: SNEAB
Seller rating 4 out of 5 stars
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. Hardcover, 227 pages in near fine condition, light rubbing to cover edges, with near fine dustjacket with light rubbing to edges. 1st edition, 1st printing. Over 80 mouth-watering recipes for beef. With 20 recipes for each season. with dishes from all around the world. Full color photos.; 8vo - over 7¾" - 9¾" tall.
