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Revised Expanded James Beard (1 results)
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THE STANDARD BARTENDER'S GUIDE
Language: English
Published by Pocket Books, Inc.,, New York, 1965
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
Soft cover. Condition: Very Good. 20th Printing. **Bundle Up & Save On Postage** Spine has very slight crease, pages have tanned, some small notes and underlinings, otherwise very clean and well bound. 4 X 6.5" 254 pages, published 1965. Patrick Gavin Duffy's Standard Bartender's Guide has been the best-selling work in its field since its first publication in 1934. This new 1965 edition revised and expanded by James Beard, contains over 1200 recipes for mixed drinks, including Coolers, Cups, Fizzes, Hot Drinks, Punches, Eggnogs, etc, in addition to Cocktails and has new chapters on Wine and Food to Go with Drinks.
