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  • Language: English

    Published by Pan Books, 1990

    0965121976 / 9780965121972

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  • Language: English

    Published by Random House USA Inc, 1992

    0679736042 / 9780679736042

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    Paperback. Condition: Very Good. NATIONAL BESTSELLER  Taking up where his beloved A Year in Provence leaves off, Peter Mayle offers us another funny, beautifully (and deliciously) evocative book about life in Provence. With tales only one who lives there could know--of finding gold coins while digging in the garden, of indulging in sumptuous feasts at truck stops--and with characters introduced with great affection and wit--the gendarme fallen from grace, the summer visitors ever trying the patience of even the most genial Provençaux, the straightforward dog "Boy"--Toujours Provence is a heart-warming portrait of a place where, if you can't quite "get away from it all," you can surely have a very good time trying.…

  • Language: English

    Published by Random House USA Inc, 1991

    0679731148 / 9780679731146

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    Paperback. Condition: Good. NATIONAL BESTSELLER * In this witty and warm-hearted account, Peter Mayle tells what it is like to realize a long-cherished dream and actually move into a 200-year-old stone farmhouse in the remote country of the Lubéron with his wife and two large dogs. He endures January's frosty mistral as it comes howling down the Rhône Valley, discovers the secrets of goat racing through the middle of town, and delights in the glorious regional cuisine. A Year in Provence transports us into all the earthy pleasures of Provençal life and lets us live vicariously at a tempo governed by seasons, not by days.…

  • Language: English

    Published by Kensington Publishing, 2000

    0818403128 / 9780818403125

    • Softcover

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    Paperback. Condition: Very Good. For more than twenty years, the internationally bestselling team behind Where Did I Come From? has helped millions of parents and children talk about the facts of life in a straightforward yet lighthearted way that is respectful of young people's natural intelligence. Warmly and relatably illustrated throughout, What's Happening to Me? creates a safe space where families can talk about the physical and emotional changes that happen during puberty and adolescence, answering the questions that kids ask most often. Why is my chest getting bumpy? What's a wet dream? What's a period? Why is my voice acting so funny? Why do I get pimples? What's an erection? Why am I getting hairy? Why is mine not like his? This book answers the big questions, and explains the big changes. One look at the illustrations will tell you that this is not a dull medical textbook but rather it presents the facts of puberty, and it presents them with honesty, sympathy and a sense of humor. If you've been wondering how to have this talk with your children, look no further for a trusted resource that will give you the tools you need to share this critical information sensitively and factually. 'You can't deny Mayle's talent for translating adult experience into child-level concepts.' - Kirkus Reviews. Arthur Robins (illustrator).…

  • Language: English

    Published by Vintage, 1996

    0679762671 / 9780679762676

    • Softcover

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    Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Edward Koren (illustrator).

  • Language: English

    Published by Kensington Publishing, 2000

    0818403128 / 9780818403125

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    Paperback. Condition: Good. For more than twenty years, the internationally bestselling team behind Where Did I Come From? has helped millions of parents and children talk about the facts of life in a straightforward yet lighthearted way that is respectful of young people's natural intelligence. Warmly and relatably illustrated throughout, What's Happening to Me? creates a safe space where families can talk about the physical and emotional changes that happen during puberty and adolescence, answering the questions that kids ask most often. Why is my chest getting bumpy? What's a wet dream? What's a period? Why is my voice acting so funny? Why do I get pimples? What's an erection? Why am I getting hairy? Why is mine not like his? This book answers the big questions, and explains the big changes. One look at the illustrations will tell you that this is not a dull medical textbook but rather it presents the facts of puberty, and it presents them with honesty, sympathy and a sense of humor. If you've been wondering how to have this talk with your children, look no further for a trusted resource that will give you the tools you need to share this critical information sensitively and factually. 'You can't deny Mayle's talent for translating adult experience into child-level concepts.' - Kirkus Reviews. Arthur Robins (illustrator). …

  • Language: English

    Published by Kensington Publishing, 2000

    0818403128 / 9780818403125

    • Softcover

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    Paperback. Condition: Fair. For more than twenty years, the internationally bestselling team behind Where Did I Come From? has helped millions of parents and children talk about the facts of life in a straightforward yet lighthearted way that is respectful of young people's natural intelligence. Warmly and relatably illustrated throughout, What's Happening to Me? creates a safe space where families can talk about the physical and emotional changes that happen during puberty and adolescence, answering the questions that kids ask most often. Why is my chest getting bumpy? What's a wet dream? What's a period? Why is my voice acting so funny? Why do I get pimples? What's an erection? Why am I getting hairy? Why is mine not like his? This book answers the big questions, and explains the big changes. One look at the illustrations will tell you that this is not a dull medical textbook but rather it presents the facts of puberty, and it presents them with honesty, sympathy and a sense of humor. If you've been wondering how to have this talk with your children, look no further for a trusted resource that will give you the tools you need to share this critical information sensitively and factually. 'You can't deny Mayle's talent for translating adult experience into child-level concepts.' - Kirkus Reviews. Arthur Robins (illustrator). …

  • Language: English

    Published by Knopf, 1999

    0679441247 / 9780679441243

    • Hardcover

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  • Language: English

    Published by Random House USA Inc, 1992

    0679736042 / 9780679736042

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    Paperback. Condition: Good. NATIONAL BESTSELLER  Taking up where his beloved A Year in Provence leaves off, Peter Mayle offers us another funny, beautifully (and deliciously) evocative book about life in Provence. With tales only one who lives there could know--of finding gold coins while digging in the garden, of indulging in sumptuous feasts at truck stops--and with characters introduced with great affection and wit--the gendarme fallen from grace, the summer visitors ever trying the patience of even the most genial Provençaux, the straightforward dog "Boy"--Toujours Provence is a heart-warming portrait of a place where, if you can't quite "get away from it all," you can surely have a very good time trying.…

  • Language: English

    Published by Knopf, 1999

    0679441247 / 9780679441243

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  • Language: English

    Published by Knopf Doubleday Publishing Group, 2010

    0307389197 / 9780307389190

    Series: Book 1 of 4 - Sam Levitt Capers

    • Softcover

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  • Language: English

    Published by Random House USA Inc, 1994

    0679751114 / 9780679751113

    • Softcover

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    Paperback. Condition: Good. A beguiling novel of romance, adventure, and tongue-in-cheek suspense set in the South of France, from the beloved, best-selling author of A Year in Provence. Simon Shaw, a rumpled, fortyish English advertising executive, has decided to leave it all behind, and heads of to France to transform an abandoned police station in the Lubéron into a small but world-class hotel. On his side, Simon has a loyal majordomo and a French business partner who is as practical as she is ravishing. But he hasn't counted on the malignant local journalist--or on the mauvaise types who have chosen the neighboring village as the site of their latest bank robbery. Slyly funny and overflowing with sensuous descriptions of the good life, Hotel Pastis is the literacy equivalent of a four-star restaurant.…

  • Language: English

    Published by Vintage, 2000

    0679762698 / 9780679762690

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  • Language: English

    Published by Alfred A. Knopf, 1997

    0679455116 / 9780679455110

    • Hardcover

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    Hardback. Condition: Good. Hanky-panky on the international art scene is the source of the hilarity and fizz in Peter Mayle's new novel. He flies us back to the south of France (a region some readers of his irresistible best-sellers believe him to have invented), on a wild chase through galleries, homes of prominent collectors, and wickedly delectable restaurants. There are stopovers in the Bahamas and England, and in New York, where that glossiest of magazines, Decorating Quarterly, reflects the cutting-edge trendiness of its editor, Camilla Jameson Porter. (Camilla has recently broken new ground in the world of power lunches by booking two tables on the same day, and shuttling between them, at the city's trendiest restaurant.) It is Camilla who has sent our hero, Andre Kelly, to Cap Ferrat to take glamorous photo-graphs of the houses and treasures of the rich, famous, and fatuous. He happens to have his camera at the ready when he spots a C zanne being loaded onto a plumber's truck near the home of an absent collector. Odd, thinks Andre. And in no time he's on the trail of a state-of-the-art art scam, chasing C zanne. It's a joy to follow him and the crowds intent on speeding or foiling his quest--including a beautiful agent; a super-savvy art dealer attracted to the finer things in life, especially if they promise the payoff of a lifetime; an awesome Dutch forger; some outstandingly greedy New York sophisticates; and, invisible in the background, the parade of remarkable chefs whose mouthwatering culinary masterpieces periodically soothe the hero and tantalize the reader of Chasing C zanne. …

  • Language: English

    Published by Vintage, 2000

    0679762698 / 9780679762690

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  • Language: English

    Published by Vintage, 1991

    0679731148 / 9780679731146

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  • Language: English

    Published by Knopf Doubleday Publishing Group, 1997

    067976268X / 9780679762683

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  • Language: English

    Published by Vintage, 1998

    067978120X / 9780679781202

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  • Language: English

    Published by Knopf, 1995

    0679441220 / 9780679441229

    • Hardcover

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  • Language: English

    Published by Random House USA Inc, 2002

    0375705619 / 9780375705618

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    Paperback. Condition: Good. A delightful, delicious, and best-selling account of the gustatory pleasures to be found throughout France, from the beloved author of A Year in Provence. The French celebrate food and drink more than any other people, and Peter Mayle shows us just how contagious their enthusiasm can be. We visit the Foire aux Escargots. We attend a truly French marathon, where the beverage of choice is Château Lafite-Rothschild rather than Gatorade. We search out the most pungent cheese in France, and eavesdrop on a heated debate on the perfect way to prepare an omelet. We even attend a Catholic mass in the village of Richerenches, a sacred event at which thanks are given for the aromatic, mysterious, and breathtakingly expensive black truffle. With Mayle as our charming guide, we come away satisfied (if a little hungry), and with a sudden desire to book a flight to France at once.…

  • Language: English

    Published by Knopf, 1997

    0679455116 / 9780679455110

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  • Language: English

    Published by Vintage, 2002

    0375705619 / 9780375705618

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  • Language: English

    Published by Vintage, 2002

    0375705619 / 9780375705618

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  • Language: English

    Published by Knopf, 1995

    0679441220 / 9780679441229

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  • Language: English

    Published by Knopf Doubleday Publishing Group, 1997

    067976268X / 9780679762683

    • Softcover

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  • Language: English

    Published by Alfred A. Knopf, 2001

    0375405909 / 9780375405907

    • Hardcover

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    Hardback. Condition: Good. Peter Mayle, francophile phenomenon and author of A Year in Provence, brings another delightful (and delicious) account of the good life, this time exploring the gustatory pleasures to be found throughout France. The French celebrate food and drink more than any other people, and Mayle shows us just how contagious their enthusiasm can be. We visit the Foire aux Escargots. We attend a truly French marathon, where the beverage of choice is Chteau Lafite-Rothschild rather than Gatorade. We search out the most pungent cheese in France, and eavesdrop on a heated debate on the perfect way to prepare an omelet. We even attend a Catholic mass in the village of Richerenches, a sacred event at which thanks are given for the aromatic, mysterious, and breathtakingly expensive black truffle. With Mayle as our inimitably charming guide, we come away with a satisfied smile (if a little hungry) and the compelling desire to book a flight to France at once.…

  • Language: English

    Published by Vintage, 1996

    0679762671 / 9780679762676

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    Condition: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Edward Koren (illustrator).

  • Language: English

    Published by Vintage, 1994

    0679751114 / 9780679751113

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  • Language: English

    Published by Knopf, 2001

    0375405909 / 9780375405907

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  • Language: English

    Published by Knopf Publishing Group, 2012

    030759419X / 9780307594198

    Series: Book 2 of 4 - Sam Levitt Capers

    • Hardcover

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    Hardback. Condition: Very Good. When lovable rogue and sleuth extraordinaire Sam Levitt's last adventure in France ended, he thought it'd be a while before he was back, especially with the beautiful Elena Morales to keep him in Los Angeles. But a job offer from the immensely wealthy Francis Reboul soon has Sam and Elena in sunny Marseille, on a quest for further excitement . . . and delectable dining. Yet as competition over the valuable local waterfront grows more hotly disputed, Sam, representing Reboul, finds himself in the middle of an increasingly intrigue-ridden and dangerous real estate grab. Will Sam survive to enjoy another bowl of bouillabaisse? All will be revealed in the wonderfully satisfying climax to this as-only-Peter-Mayle-can-write-it romp through the south of France.…