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Food Analysis By HPLC
Published by Marcel Dekker, New York, 1992
ISBN 10: 0824786238 ISBN 13: 9780824786236
Language: English
Seller: Webbooks, Wigtown, Wigtown, United Kingdom
Association Member: PBFA
Seller rating 5 out of 5 stars
First Edition
Hard Cover. Condition: Good. No Jacket. First Edition. From an academic library with the usual stamps etc. This item is heavy and will attract postal surcharges. OX3319.
