Language: English
Published by The Watts Publishing Group, 1995
ISBN 10: 1852136979 ISBN 13: 9781852136970
Seller: -OnTimeBooks-, Phoenix, AZ, U.S.A.
Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.
Published by Yachting Publishing Corporation, 1962
Seller: Yesterday's Muse, ABAA, ILAB, IOBA, Webster, NY, U.S.A.
Large Softcover. Condition: Very Good. Wrappers a bit rubbed. 1962 Large Softcover. 96 pp. Black-and-white photographs and diagrams throughout. A collection of articles originally published in Yachting, selected 'because of their lasting and practical value.
Published by Kennedy Brothers, New York, 1936
Seller: cookbookjj, Pasadena, CA, U.S.A.
Hardcover. Condition: Fair. Dust Jacket Condition: acceptable. third. ACCEPTABLE was damp at some time (hard to believe) chipped dj.
Published by The Motor Boat Publishing Company, New York, 1923
First Edition
Hardcover. First Edition. 145 pages. 19 x 13 cm. The Galley Guide is a cult classic for those who dare to cook upon the high seas. This first edition includes menus, recipes, and a list of supplies - tailed for the use on boats and ships. "Lucky is the crew which numbers among its members a man who likes to cook. A Galley Guide can neither create a love of cooking nor teach a man to be a good cook. It can, however, offer suggestions which may lighten the cook's responsibility." Interior clean and crisp. Boards lightly rubbed at edges. [BROWN 2937] White cloth covered boards, cloth loop for hanging. Very good.