Seller: Gulf Coast Books, Cypress, TX, U.S.A.
Paperback. Condition: Good.
Seller: Orion Tech, Kingwood, TX, U.S.A.
Paperback. Condition: Good.
Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.
Condition: very_good. Shows minimal signs of wear and previous use. Can include notes highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc.
Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.
paperback. Condition: Good. This is a used book in good condition and may show some signs of use or wear . This is a used book in good condition and may show some signs of use or wear .
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Seller: ThriftBooks-Phoenix, Phoenix, AZ, U.S.A.
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Seller: HPB-Ruby, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Seller: Hellertown Books, Hellertown, PA, U.S.A.
Soft cover. Condition: Very Good. Dust Jacket Condition: No Dj.
Seller: AwesomeBooks, Wallingford, United Kingdom
paperback. Condition: Very Good. The Washington Inn Cooks for Friends: 350 Favorite Recipes from Cape May's Premier Restaurant This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Condition: As New. Unread book in perfect condition.
Language: English
Published by Love the Cook Books -, 1998
ISBN 10: 0966524403 ISBN 13: 9780966524406
Seller: Bahamut Media, Reading, United Kingdom
paperback. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Condition: New.
Language: English
Published by National Geographic Books, US, 2025
ISBN 10: 1426223706 ISBN 13: 9781426223709
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condition: New. Joining National Geographic's long line of successful nature guides, National Geographic Backyard Guide to Edible Wild Plants is a colourful, appealing handbook to 102 common wild plants that can be foraged for delicious food and drink. From superstar sunflowers to spicy field mustard to alluring wild grapes, this book identifies a wide variety of flavours and textures that even novice foragers can learn to harvest with care, safety, and sustainability. From there, creative uses abound, including the how-tos behind:elderberry jam, chickweed salad, sunchoke soup, sassafras tea, wild carrot cake, homemade backyard cider - This guide is divided into seven sections based on the parts of the plant most relevant to foragers: roots, leaves, flowers, fruits, seeds, shoots, as well as the 'backyard superstars' - a dozen plants that are common, easy to identify, and abundant in their culinary possibilities. Every plant is photographed, illustrated for ease of learning, and described in detail, including hundreds of preparation tips and recipes, thanks to authors Mimi Prunella Hernandez and Heather Wood Buzzard, who bring botanical authority and kitchen creativity to every entry.
Seller: Massive Bookshop, Greenfield, MA, U.S.A.
Paperback. Condition: New.
Condition: New.
Published by DreamWorks France, 2004
ISBN 13: 5050583008226
Seller: Librairie Thé à la page, Montélimar, France
Couverture souple. Condition: Tres bon. DreamWorks France collection , 2004. 1 volume format DVD très bon.
Language: English
Published by Xlibris, Corp. 2010-08-18, 2010
ISBN 10: 1453515100 ISBN 13: 9781453515105
Seller: Chiron Media, Wallingford, United Kingdom
Paperback. Condition: New.
£ 18.94
Quantity: Over 20 available
Add to basketCondition: New. In.
Language: English
Published by Natl Geographic Society, 2025
ISBN 10: 1426223706 ISBN 13: 9781426223709
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 288 pages. 7.75x5.25x0.50 inches. In Stock.
Language: English
Published by Natl Geographic Society, 2025
ISBN 10: 1426223706 ISBN 13: 9781426223709
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 288 pages. 7.75x5.25x0.50 inches. In Stock.
Condition: New.
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New.
Condition: As New. Unread book in perfect condition.
Language: English
Published by National Geographic Books, US, 2025
ISBN 10: 1426223706 ISBN 13: 9781426223709
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.
Paperback. Condition: New. Joining National Geographic's long line of successful nature guides, National Geographic Backyard Guide to Edible Wild Plants is a colourful, appealing handbook to 102 common wild plants that can be foraged for delicious food and drink. From superstar sunflowers to spicy field mustard to alluring wild grapes, this book identifies a wide variety of flavours and textures that even novice foragers can learn to harvest with care, safety, and sustainability. From there, creative uses abound, including the how-tos behind:elderberry jam, chickweed salad, sunchoke soup, sassafras tea, wild carrot cake, homemade backyard cider - This guide is divided into seven sections based on the parts of the plant most relevant to foragers: roots, leaves, flowers, fruits, seeds, shoots, as well as the 'backyard superstars' - a dozen plants that are common, easy to identify, and abundant in their culinary possibilities. Every plant is photographed, illustrated for ease of learning, and described in detail, including hundreds of preparation tips and recipes, thanks to authors Mimi Prunella Hernandez and Heather Wood Buzzard, who bring botanical authority and kitchen creativity to every entry.
Language: English
Published by National Geographic Books, US, 2025
ISBN 10: 1426223706 ISBN 13: 9781426223709
Seller: Rarewaves.com UK, London, United Kingdom
Paperback. Condition: New. Joining National Geographic's long line of successful nature guides, National Geographic Backyard Guide to Edible Wild Plants is a colourful, appealing handbook to 102 common wild plants that can be foraged for delicious food and drink. From superstar sunflowers to spicy field mustard to alluring wild grapes, this book identifies a wide variety of flavours and textures that even novice foragers can learn to harvest with care, safety, and sustainability. From there, creative uses abound, including the how-tos behind:elderberry jam, chickweed salad, sunchoke soup, sassafras tea, wild carrot cake, homemade backyard cider - This guide is divided into seven sections based on the parts of the plant most relevant to foragers: roots, leaves, flowers, fruits, seeds, shoots, as well as the 'backyard superstars' - a dozen plants that are common, easy to identify, and abundant in their culinary possibilities. Every plant is photographed, illustrated for ease of learning, and described in detail, including hundreds of preparation tips and recipes, thanks to authors Mimi Prunella Hernandez and Heather Wood Buzzard, who bring botanical authority and kitchen creativity to every entry.