Loach Philips (1 results)

Paperback. Condition: New. Print on Demand. This book provides valuable insights into the history, economics, and management of sheep raising in the U.S. It examines the dramatic westward shift of the industry in the 19th century, driven by the abundance of free-range grazing lands. The author traces the subsequent eastward swing of the sheep population as those lands became settled, highlighting the increasing importance of sheep as a national asset. The book explores various sheep breeds, their suitability for different climates and purposes, and provides practical advice on breeding, feeding, and general care. It underscores the importance of good pastures, emphasizing the nutritional value and soil-enriching properties of clover and other forage crops. The author discusses the economic benefits of sheep raising, including their role in controlling weeds, reducing waste, and providing a source of wool and meat. The book concludes by emphasizing the enduring significance of sheep raising as a sustainable and profitable agricultural practice. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.