Order Total (1 Item Items):
Shipping Destination:
Kemp Ileen (2 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (2)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (No further results match this refinement)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
- New (No further results match this refinement)
- As New, Fine or Near Fine (No further results match this refinement)
- Very Good or Good (No further results match this refinement)
- Fair or Poor (1)
- As Described (1)
Binding
- All Bindings
- Hardcover (No further results match this refinement)
- Softcover (1)
Collectible Attributes
- First Edition (2)
- Signed (No further results match this refinement)
- Dust Jacket (No further results match this refinement)
- Seller-Supplied Images (2)
- Not Print on Demand (2)
Language (1)
Price
- Any Price
- Under £ 20 (No further results match this refinement)
- £ 20 to £ 40 (No further results match this refinement)
- Over £ 40
Free Shipping
- Free Shipping to U.S.A. (No further results match this refinement)
Seller Location
Seller Rating
-
![Seller image for Labtec Cook Book [Cookbook] 1956 - Saskatoon Academy of the Canadian Society of Laboratory Technologiests for sale by RareNonFiction, IOBA](https://pictures.abebooks.com/inventory/md/md32275083474.jpg)
Labtec Cook Book [Cookbook] 1956 - Saskatoon Academy of the Canadian Society of Laboratory Technologiests
Published by Canadian Society of Laboratory Technologists, Canada, 1956
Seller: RareNonFiction, IOBA, Ladysmith, BC, Canada
Association Member: IOBA
Seller rating 5 out of 5 stars
First Edition
Paperback. Condition: Fair. First Edition. Includes recipes for: cookies, slices, cakes and frosting, desserts, pies and tarts, candy, sauces and syrups, supper dishes, salads and dressings, party snacks, quick breads, pickles and preserves. 60 pages. Binding intact. Above-average wear and soiling. Contains prior owner's handwritten recipes at front and back. A worthy vintage example of this charming work.; 8vo - over 7¾" - 9¾" tall; Labtec Cook Book (Cookbook) 1956 - Saskatoon Academy of the Canadian Society of Laboratory Technologiests.
-
Labtec Cook Book
Published by Saskatoon Academy of the Canadian Society of Laboratory Technologists Saskatoon Academy, Saskatoon, Saskatchewan, 1955
Seller: Black's Fine Books & Manuscripts, Toronto, ON, Canada
Seller rating 5 out of 5 stars
First Edition
Card Covers. First Edition, First Printing. pp. 59. 8vo., measuring 23 cm tall. Twice-stapled, charmingly illustrated, textured, yellow card covers. Comprises of a rich selection of recipes as compiled by the members of the Saskatoon Academy of the Canadian Society of Laboratory Technologists Saskatoon Academy as part of a local fundraising, most recipes accompanied with the names and locations of their respective contributors. Sections include: Cookies, Slices, Cakes and Frostings, Desserts, Pies and Tarts, Candy, Sauces and Syrups, Supper Dishes, Salads and Dressings, Party Snacks. Quick Breads, Pickes and Preserves, et al. Exceptionally well-preserved showing no detectable flaws to the extremities, contents equally without blemish with bright, clean, and unmarked pages and firm, sound binding; near fine. Rare to be offered in commerce. Corresponds to OCLC #1007765937. Not found amongst the holdings at the University of Saskatchewan, McGill, the Fisher, McMaster, Peel, et al. Rare indeed.
