Kalpakis Lee (28 results)

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hardcover. Condition: Very Good. Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.

hardcover. Condition: Good. Somewhat damaged. May have bumped corner, torn dust cover, folded pages, light dust soil, remainder mark, price sticker, other damage, or be bent. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.

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Condition: New.

Condition: As New. Unread book in perfect condition.

Condition: As New. Unread copy in mint condition.

Condition: New.

Condition: New. 2024. hardcover. . . . . . Books ship from the US and Ireland.

Hardcover. Condition: new. Hardcover. "This cookbook helps you cook luxuriously with the simplest kitchen set-up.tempting recipes and hard-won wisdom." - The Wall Street Journal "A beautifully illustrated cookbook with over 50 recipes much more sophisticated than grilled hot dogs and s'mores." - The Huffington PostAn adventure-rich collection of easy, flavorful, beautiful recipes to make over a campfire and enjoy in the great outdoors. Out There: A Camper Cookbook presents the story and recipes of Lee Kalpakis, a professional cook who returned home to the Catskill Mountains after 14 years in New York City to live in an off-grid camper in the woods. Along with delicious, sophisticated recipes, Lee shares how to get the most out of an unconventional kitchen. This is a guide for pairing down kitchen clutter and stocking up a versatile pantry while maximizing the efficiency of any small cooking space. 75 RECIPES: Delicious and beautiful recipes for entertaining--in the wild--from a professional chef and food stylist ADVENTURE: Adventure-style dishes include open fire entrees, batch cocktails, one pot meals, and the perfect backpacking food EXPERT TIPS: Lee shares practices she's learned through her time out in the woods to help others who love to cook in the great outdoors This cookbook presents the story and recipes of a professional cook who ditched New York City after 14 years and started to cook in an off-the-grid camper. The adventure-rich result is a collection of easy, flavorful, beautiful recipes to make in a tiny space and serve up wherever you are. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Hardback. Condition: New. Out There, written by a professional chef cooking in an off-the-grid camper, helps readers get the most out of their unconventional kitchen space, and their pantry. Along with delicious, sophisticated recipes, this is a guide for paring down kitchen clutter and stocking a versatile pantry while maximizing the efficiency of any small cooking space-and learning to cook and eat like a pro while living the camper life.With open-fire cooking tips and an emphasis on seasonal eating, Out There treats nature not just as a source for ingredients but as an extension of the kitchen. Threaded through the 50+ recipes is the engaging and lively voice of the author, a real-life chef who traded in an 800 square foot loft in Brooklyn for a 200 square foot off-grid camper in the woods.50+ RECIPES: Delicious and beautiful recipes for entertaining--in the wild--from a professional chef and food stylistTAKE ON THE ADVENTURE: Adventure-style dishes include one pot meals, open fire entrees, and the perfect backpacking food combosEXPERT TIPS: Lee has done and seen it all in the wild, testing every recipe and noting the best tips she learned along the way.

Condition: New. 2024. hardcover. . . . . .

Hardback. Condition: New. Out There, written by a professional chef cooking in an off-the-grid camper, helps readers get the most out of their unconventional kitchen space, and their pantry. Along with delicious, sophisticated recipes, this is a guide for paring down kitchen clutter and stocking a versatile pantry while maximizing the efficiency of any small cooking space-and learning to cook and eat like a pro while living the camper life.With open-fire cooking tips and an emphasis on seasonal eating, Out There treats nature not just as a source for ingredients but as an extension of the kitchen. Threaded through the 50+ recipes is the engaging and lively voice of the author, a real-life chef who traded in an 800 square foot loft in Brooklyn for a 200 square foot off-grid camper in the woods.50+ RECIPES: Delicious and beautiful recipes for entertaining--in the wild--from a professional chef and food stylistTAKE ON THE ADVENTURE: Adventure-style dishes include one pot meals, open fire entrees, and the perfect backpacking food combosEXPERT TIPS: Lee has done and seen it all in the wild, testing every recipe and noting the best tips she learned along the way.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condition: New.

Hardback. Lee Kalpakis, Insight Editions. "This cookbook helps you cook luxuriously with the simplest kitchen set-up.tempting recipes and hard-won wisdom." - The Wall Street Journal "A beautifully illustrated cookbook with over 50 recipes much more sophisticated than grilled hot dogs and s'mores." - The Huffington Post An adventure-rich collection of easy, flavorful, beautiful recipes to make over a campfire and enjoy in the great outdoors. Out There: A Camper Cookbook presents the story and recipes of Lee Kalpakis, a professional cook who returned home to the Catskill Mountains after 14 years in New York City to live in an off-grid camper in the woods. Along with delicious, sophisticated recipes, Lee shares how to get the most out of an unconventional kitchen. This is a guide for pairing down kitchen clutter and stocking up a versatile pantry while maximizing the efficiency of any small cooking space. 75 RECIPES: Delicious and beautiful recipes for entertaining--in the wild--from a professional chef and food stylist ADVENTURE: Adventure-style dishes include open fire entrees, batch cocktails, one pot meals, and the perfect backpacking food EXPERT TIPS: Lee shares practices she's learned through her time out in the woods to help others who love to cook in the great outdoors. Hardback.

Condition: New.

Hardcover. Condition: New.

Condition: New. In.

hardcover. Condition: New. Special order direct from the distributor.

Condition: As New. Unread book in perfect condition.

Condition: new.

Hardcover. Condition: new. Hardcover. "This cookbook helps you cook luxuriously with the simplest kitchen set-up.tempting recipes and hard-won wisdom." - The Wall Street Journal "A beautifully illustrated cookbook with over 50 recipes much more sophisticated than grilled hot dogs and s'mores." - The Huffington PostAn adventure-rich collection of easy, flavorful, beautiful recipes to make over a campfire and enjoy in the great outdoors. Out There: A Camper Cookbook presents the story and recipes of Lee Kalpakis, a professional cook who returned home to the Catskill Mountains after 14 years in New York City to live in an off-grid camper in the woods. Along with delicious, sophisticated recipes, Lee shares how to get the most out of an unconventional kitchen. This is a guide for pairing down kitchen clutter and stocking up a versatile pantry while maximizing the efficiency of any small cooking space. 75 RECIPES: Delicious and beautiful recipes for entertaining--in the wild--from a professional chef and food stylist ADVENTURE: Adventure-style dishes include open fire entrees, batch cocktails, one pot meals, and the perfect backpacking food EXPERT TIPS: Lee shares practices she's learned through her time out in the woods to help others who love to cook in the great outdoors This cookbook presents the story and recipes of a professional cook who ditched New York City after 14 years and started to cook in an off-the-grid camper. The adventure-rich result is a collection of easy, flavorful, beautiful recipes to make in a tiny space and serve up wherever you are. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Condition: NEW.

Hardback. Condition: New. Out There, written by a professional chef cooking in an off-the-grid camper, helps readers get the most out of their unconventional kitchen space, and their pantry. Along with delicious, sophisticated recipes, this is a guide for paring down kitchen clutter and stocking a versatile pantry while maximizing the efficiency of any small cooking space-and learning to cook and eat like a pro while living the camper life.With open-fire cooking tips and an emphasis on seasonal eating, Out There treats nature not just as a source for ingredients but as an extension of the kitchen. Threaded through the 50+ recipes is the engaging and lively voice of the author, a real-life chef who traded in an 800 square foot loft in Brooklyn for a 200 square foot off-grid camper in the woods.50+ RECIPES: Delicious and beautiful recipes for entertaining--in the wild--from a professional chef and food stylistTAKE ON THE ADVENTURE: Adventure-style dishes include one pot meals, open fire entrees, and the perfect backpacking food combosEXPERT TIPS: Lee has done and seen it all in the wild, testing every recipe and noting the best tips she learned along the way.

Hardcover. Condition: new. Hardcover. "This cookbook helps you cook luxuriously with the simplest kitchen set-up.tempting recipes and hard-won wisdom." - The Wall Street Journal "A beautifully illustrated cookbook with over 50 recipes much more sophisticated than grilled hot dogs and s'mores." - The Huffington PostAn adventure-rich collection of easy, flavorful, beautiful recipes to make over a campfire and enjoy in the great outdoors. Out There: A Camper Cookbook presents the story and recipes of Lee Kalpakis, a professional cook who returned home to the Catskill Mountains after 14 years in New York City to live in an off-grid camper in the woods. Along with delicious, sophisticated recipes, Lee shares how to get the most out of an unconventional kitchen. This is a guide for pairing down kitchen clutter and stocking up a versatile pantry while maximizing the efficiency of any small cooking space. 75 RECIPES: Delicious and beautiful recipes for entertaining--in the wild--from a professional chef and food stylist ADVENTURE: Adventure-style dishes include open fire entrees, batch cocktails, one pot meals, and the perfect backpacking food EXPERT TIPS: Lee shares practices she's learned through her time out in the woods to help others who love to cook in the great outdoors This cookbook presents the story and recipes of a professional cook who ditched New York City after 14 years and started to cook in an off-the-grid camper. The adventure-rich result is a collection of easy, flavorful, beautiful recipes to make in a tiny space and serve up wherever you are. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Buch. Condition: Neu. Neuware - 'This cookbook helps you cook luxuriously with the simplest kitchen set-up.tempting recipes and hard-won wisdom.' - The Wall Street Journal 'A beautifully illustrated cookbook with over 50 recipes much more sophisticated than grilled hot dogs and s'mores.' - The Huffington PostAn adventure-rich collection of easy, flavorful, beautiful recipes to make over a campfire and enjoy in the great outdoors. Out There: A Camper Cookbook presents the story and recipes of Lee Kalpakis, a professional cook who returned home to the Catskill Mountains after 14 years in New York City to live in an off-grid camper in the woods. Along with delicious, sophisticated recipes, Lee shares how to get the most out of an unconventional kitchen. This is a guide for pairing down kitchen clutter and stocking up a versatile pantry while maximizing the efficiency of any small cooking space. 75 RECIPES: Delicious and beautiful recipes for entertaining--in the wild--from a professional chef and food stylist ADVENTURE: Adventure-style dishes include open fire entrees, batch cocktails, one pot meals, and the perfect backpacking food EXPERT TIPS: Lee shares practices she's learned through her time out in the woods to help others who love to cook in the great outdoors.

Hardback. Condition: New. Out There, written by a professional chef cooking in an off-the-grid camper, helps readers get the most out of their unconventional kitchen space, and their pantry. Along with delicious, sophisticated recipes, this is a guide for paring down kitchen clutter and stocking a versatile pantry while maximizing the efficiency of any small cooking space-and learning to cook and eat like a pro while living the camper life.With open-fire cooking tips and an emphasis on seasonal eating, Out There treats nature not just as a source for ingredients but as an extension of the kitchen. Threaded through the 50+ recipes is the engaging and lively voice of the author, a real-life chef who traded in an 800 square foot loft in Brooklyn for a 200 square foot off-grid camper in the woods.50+ RECIPES: Delicious and beautiful recipes for entertaining--in the wild--from a professional chef and food stylistTAKE ON THE ADVENTURE: Adventure-style dishes include one pot meals, open fire entrees, and the perfect backpacking food combosEXPERT TIPS: Lee has done and seen it all in the wild, testing every recipe and noting the best tips she learned along the way.