Published by Chinese Literature and History Press
Seller: liu xing, Nanjing, JS, China
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Add to basketSoft cover. Condition: New. Language:Chinese.Author:ZHU SHENG WANG ZHE JIANG PU JIANG XIAN HUANG ZHAI ZHEN HOU AN CUN REN DUO NIAN ZHI LI YU ZHENG LI MIN JIAN WEN XUE .Binding:.Publisher:Chinese Literature and History Press.
Published by China Metrology Publishing House, 2006
ISBN 10: 7502624988 ISBN 13: 9787502624989
Language: Chinese
Seller: liu xing, Nanjing, JS, China
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Add to basketpaperback. Condition: New. Language:Chinese.Paperback. Pub Date: 2006-11-1 Pages: 351 Publisher: China Metrology Publishing House book is about the use of information about food additives health standards and regulations. meaning food additives. types. selection of structural principles and various food additives. characteristics. use of health professional teaching standards and applications. including emulsifiers commonly used in the food industry. food thickeners. food preservatives. food antioxidants. nutritional s.