ISBN 10: 7576313862 ISBN 13: 9787576313864
Language: English
Seller: liu xing, Nanjing, JS, China
paperback. Condition: New. Paperback.Pub Date:2022-06-01 Pages:160 Language:Chinese Publisher:Beijing Institute of Technology Press Changes in teaching needs. emphasizing practical operation. focusing on students' characteristic skill education and practical ability training. The content of this book corresponds to the job ability of Chinese cooks. It is divided into 6 projects. each project contains multiple tasks. has a certain theoretical level. highlights practicality. activity. and selectivity. and conforms to the.
Published by Beijing Institute of Technology Press, 2022
ISBN 10: 7576313862 ISBN 13: 9787576313864
Seller: liu xing, Nanjing, JS, China
paperback. Condition: New. Paperback.Pub Date:2022-06-01 Pages:160 Language:Chinese Publisher:Beijing Institute of Technology Press Changes in teaching needs. emphasizing practical operation. focusing on students' characteristic skill education and practical ability training. The content of this book corresponds to the job ability of Chinese cooks. It is divided into 6 projects. each project contains multiple tasks. has a certain theoretical level. highlights practicality. activity. and selectivity. and conforms to the.