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Daphne's Modern Italian Food
Language: English
Published by Simon & Schuster, Limited, 2001
ISBN 10: 0684860503 ISBN 13: 9780684860503
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Daphne's Modern Italian Food
Language: English
Published by Simon & Schuster, Limited, 2001
ISBN 10: 0684860503 ISBN 13: 9780684860503
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Daphnes Modern Italian Food
Language: English
Published by Simon and Schuster Ltd, 1999
ISBN 10: 068486049X ISBN 13: 9780684860497
Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition.
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Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Daphne's Modern Italian Food
Language: English
Published by Simon & Schuster, Limited, 2001
ISBN 10: 0684860503 ISBN 13: 9780684860503
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
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Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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East West Food: Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Daphne's Modern Italian Food
Seller: Foster Books, Board of Directors FABA, Davie, FL, U.S.A.
Association Member: FABA
Seller rating 5 out of 5 stars
Hardback. Condition: As New. Dust Jacket Condition: As New. Hardback book with DUST JACKET is as NEW! A fresh mylar cover preserves the lovely dust jacket.
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Soft cover. Condition: Good.
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Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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Daphnes Modern Italian Food
Language: English
Published by Simon and Schuster Ltd, 1999
ISBN 10: 068486049X ISBN 13: 9780684860497
Hardcover. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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East West Food
Language: English
Published by Hamlyn / Octopus, London, 2000
ISBN 10: 0600601080 ISBN 13: 9780600601081
Soft cover. Condition: Very Good. ISBN: 0-600-60108-0, Very light shelf rubbing, the spine is a touch sunned; little wear overall. Text is clean. '[This book] is an inspired look at the fusion of food styles and ingredients from around the world. Featuring ten innovative chefs from London, San Francisco, Melbourne and Christchurch, it explores the styles, influences and techniques that are so dramatically changing the way we view food.' Illustrated. 191 pages. 8.5 x 10.75 inches. Book.
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Daphne's Modern Italian Food
Language: English
Published by Simon and Schuster, NY, 1999
ISBN 10: 068486049X ISBN 13: 9780684860497
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. The dustjacket shows some edgewear. Remainder mark.
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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. 191 pages, no inscriptins, almost as new Size: 4to - over 9¾" - 12" tall. Book.
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Daphne's Modern Italian Food
Seller: Foster Books, Board of Directors FABA, Davie, FL, U.S.A.
Association Member: FABA
Seller rating 5 out of 5 stars
Hardback. Condition: As New. Dust Jacket Condition: As New. Hardback book with DUST JACKET is NEW! A fresh mylar cover preserves the lovely dust jacket.
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Paperback. Condition: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
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Daphne's: Modern Italian Food
Language: English
Published by Simon & Schuster Intl, 2000
ISBN 10: 0684823705 ISBN 13: 9780684823706
hardcover. Condition: Good.
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Daphne's Modern Italian Food
Language: English
Published by Simon & Schuster, New York, 1999
ISBN 10: 0684823705 ISBN 13: 9780684823706
First Edition
hardcover. Condition: Fine copy in fine dust jacket. Profusely illustrated (illustrator). 1st. 4to, 191 pp.
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Daphne's Modern Italian Food
Language: English
Published by Simon & Schuster Ltd, London, 1999
ISBN 10: 0684860503 ISBN 13: 9780684860503
First Edition
Paperback. Condition: Very Good. Cazals, Jean (illustrator). First Edition. 191 pages. Inspired by the Italian style of living and eating, each of these recipes combines a fresh approach to ingredients with inspired flavours to create simply delicious food. Size: 4to - over 9¾" - 12" tall. Book.
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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. 190pp, index, wonderful colour photos. Delicious restaurant dishes adapted for home cooking. Size: Square 4to.
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DAPHNE'S: MODERN ITALIAN FOOD
Language: English
Published by Simon & Schuster, New York, 1999
ISBN 10: 068486049X ISBN 13: 9780684860497
First Edition
Hardcover. First Edition; First Printing. Very Good+ in a Very Good+ dust jacket. Light stains on front panel. ; 192 pages.
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East-West Food. Food from the Pacific Rim and Beyond, Through the Eyes of Ten Innovative Chefs from Around the World.
Seller: Frans Melk Antiquariaat, HILVERSUM, Netherlands
Seller rating 5 out of 5 stars
Hamlyn, 1997. First published. 28 x 22,5 cm. Hardcover with dustjacket. Richly illustrated in color and b/w. 191 pages. AS NEW [Kookboeken / Culinair /gastronomy ].
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Daphne's: Modern Italian Food
Language: English
Published by Simon & Schuster Intl, 2000
ISBN 10: 0684823705 ISBN 13: 9780684823706
Condition: New. Satisfaction Guaranteed or your money back.
