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Bamforth Charles Cook David (16 results)
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£ 30.01
Convert currency£ 25.83 shipping from U.S.A. to United KingdomQuantity: 3 available
Add to basketCondition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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£ 82.52
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Add to basketCondition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Food, Fermentation, and Micro-organisms
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 92.64
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£ 97.32
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Add to basketBrand new book. Fast ship. Please provide full street address as we are not able to ship toPOboxaddress.
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Food, Fermentation, and Micro-organisms
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 95.98
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Food, Fermentation and Micro-organisms
Published by Blackwell Publishing, 2019
ISBN 10: 1405198729 ISBN 13: 9781405198721
Language: English
Condition: New. pp. 272.
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Food, Fermentation and Micro-organisms
Published by Blackwell Publishing, 2019
ISBN 10: 1405198729 ISBN 13: 9781405198721
Language: English
£ 97.72
Convert currency£ 6.64 shipping from U.S.A. to United KingdomQuantity: 4 available
Add to basketCondition: New. pp. 272.
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Food, Fermentation, and Micro-organisms
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
£ 102.46
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Add to basketCondition: As New. Unread book in perfect condition.
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£ 90.79
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£ 109.31
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Add to basketBrand new book. Fast ship. Please provide full street address as we are not able to ship toPOboxaddress.
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Food, Fermentation and Micro-organisms
Published by Blackwell Publishing, 2019
ISBN 10: 1405198729 ISBN 13: 9781405198721
Language: English
£ 106.54
Convert currency£ 6.88 shipping from Germany to United KingdomQuantity: 4 available
Add to basketCondition: New. pp. 272.
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£ 104.92
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£ 120.10
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£ 149.10
Convert currency£ 21.62 shipping from Germany to United KingdomQuantity: Over 20 available
Add to basketGebunden. Condition: New. Professor Charles W. Bamforth, Head of Malting and Brewing Science, Department of Food Science and Technology, University of California, Davis, USA.Professor David J. Cook, AB InBev Chair in Brewing Science, School of Biosciences, University of Nottingham, .
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Hardcover. Condition: New. New. book.
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£ 127.43
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Add to basketCondition: New.
