Amitava Rakshit (343 results)

Condition: New. pp. 288.

Condition: New.

Condition: New.

254 mm x 178 mm. XXIII, 417 p. Hardcover. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.

XXIV, 660 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.

Hardcover. 1st. Octavo; xiv, 322 pages. Ex-library w/label and slip at rear, o/w a Near Fine copy - appears unread.

Condition: Gut. Zustand: Gut | Seiten: 322 | Sprache: Englisch | Produktart: Bücher.

Condition: New.

paperback. Condition: Like New. Like New. book.

Condition: New. In.

Condition: New.

Condition: Hervorragend. Zustand: Hervorragend | Seiten: 352 | Sprache: Englisch | Produktart: Bücher.

Condition: As New. Unread book in perfect condition.

Condition: Hervorragend. Zustand: Hervorragend | Seiten: 414 | Sprache: Englisch | Produktart: Bücher.

Condition: NEW.

Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: Hervorragend. Zustand: Hervorragend | Seiten: 924 | Sprache: Englisch | Produktart: Bücher.

Condition: New.

Condition: NEW.

Paperback. Condition: new. Paperback. Waste Management for Sustainable and Restored Agricultural Soil provides a holistic approach to various mechanisms of waste management for plant nutrients, highlighting the importance of improving plant growth, nutrient concentration, and system sustainability for enhancing crop production and achieving desired environmental goals. Covering a broad overview of different kinds of wastes and waste recycling methods and sustainable management for soil health, this book focuses on both basic and applied aspects of waste management for sustainable agriculture and how nutrients are made available through waste.Academics, professionals, researchers and policymakers working in the fields of safe waste management for potential use in agricultural crop production will benefit from this book. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Soil analysis is critically important in the management of soil-based production systems. In the absence of efficient methods of soil analysis our understanding of soil is pure guesswork. Ideally the pro-active use of laboratory analysis leads to more sustainable soil productivity.Unfortunately, most of the world's agriculture is still reactionary, waiting for obvious yield declines to occur before taking action to identify the reasons. The modern soil laboratory is pivotal to informing soil managers what adaptive practices are needed to address chemical and physical imbalances before they occur, and the intelligent adaptive use of laboratory data not only greatly speeds up and reduces the cost of empirical soil study, but can even render it unnecessary.This book provides a synopsis of the analytical procedures used for soil analysis, discussing the common physical, chemical and biological analytical methods used in agriculture and horticulture. Writtenby experienced experts from institutions and laboratories around the globe, it provides insights for a range of users, including those with limited laboratory facilities, and helps students, teachers, soil scientists and laboratory technicians increase their knowledge and skills and select appropriate methods for soil analysis.

Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book addresses in detail multifaceted approaches to boosting nutrient use efficiency (NUE) that are modified by plant interactions with environmental variables and combine physiological, microbial, biotechnological and agronomic aspects. Conveying an in-depth understanding of the topic will spark the development of new cultivars and strains to induce NUE, coupled with best management practices that will immensely benefit agricultural systems, safeguarding their soil, water, and air quality. Written by recognized experts in the field, the book is intended to provide students, scientists and policymakers with essential insights into holistic approaches to NUE, as well as an overview of some successful case studies. In the present understanding of agriculture, NUE represents a question of process optimization in response to the increasing fragility of our natural resources base and threats to food grain security across the globe. Further improving nutrient use efficiency is a prerequisite to reducing production costs, expanding crop acreage into non-competitive marginal lands with low nutrient resources, and preventing environmental contamination. The nutrients most commonly limiting plant growth are N, P, K, S and micronutrients like Fe, Zn, B and Mo. NUE depends on the ability to efficiently take up the nutrient from the soil, but also on transport, storage, mobilization, usage within the plant and the environment. A number of approaches can help us to understand NUE as a whole. One involves adopting best crop management practices that take into account root-induced rhizosphere processes, which play a pivotal role in controlling nutrient dynamics in the soil-plant-atmosphere continuum. New technologies, from basic tools like leaf color charts to sophisticated sensor-based systems and laser land leveling, can reduce the dependency on laboratory assistance and manual labor. Another approach concerns the development of crop plants through genetic manipulations thatallow them to take up and assimilate nutrients more efficiently, as well as identifying processes of plant responses to nutrient deficiency stress and exploring natural genetic variation. Though only recently introduced, the ability of microbial inoculants to induce NUE is gaining in importance, as the loss, immobilization, release and availability of nutrients are mediated by soil microbial processes.

Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Soil analysis is critically important in the management of soil-based production systems. In the absence of efficient methods of soil analysis our understanding of soil is pure guesswork. Ideally the pro-active use of laboratory analysis leads to more sustainable soil productivity.Unfortunately, most of the world's agriculture is still reactionary, waiting for obvious yield declines to occur before taking action to identify the reasons. The modern soil laboratory is pivotal to informing soil managers what adaptive practices are needed to address chemical and physical imbalances before they occur, and the intelligent adaptive use of laboratory data not only greatly speeds up and reduces the cost of empirical soil study, but can even render it unnecessary.This book provides a synopsis of the analytical procedures used for soil analysis, discussing the common physical, chemical and biological analytical methods used in agriculture and horticulture. Writtenby experienced experts from institutions and laboratories around the globe, it provides insights for a range of users, including those with limited laboratory facilities, and helps students, teachers, soil scientists and laboratory technicians increase their knowledge and skills and select appropriate methods for soil analysis.

Paperback. Condition: Very Good. 1. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.

Gebunden. Condition: New.

Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - The book focuses in detail on learning and adapting through partnerships between managers, scientists, and other stakeholders who learn together how to create and maintain sustainable resource systems. As natural areas shrink and fragment, our ability to sustain economic growth and safeguard biological diversity and ecological integrity is increasingly being put to the test. In attempting to meet this unprecedented challenge, adaptive management is becoming a viable alternative for broader application. Adaptive management is an iterative decision-making process which is both operationally and conceptually simple and which incorporates users to acknowledge and account for uncertainty, and sustain an operating environment that promotes its reduction through careful planning, evaluation, and learning until the desired results are achieved.This multifaceted approach requires clearly defined management objectivesto guide decisions about what actions to take, and explicit assumptions about expected outcomes to compare against actual outcomes.In this edited book, we address the issue by pursuing a holistic and systematic approach that utilizes natural resources to reap sustainable environmental, economic and social benefits for adaptive management, helping to ensure that relationships between land, water and plants are managed in ways that mimic nature.

Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Most crop plants grow in environments that are suboptimal, which prevents the plants from attaining their full genetic potential for growth and reproduction.Stress due to abiotic and biotic agents has a significant effect on world food production. Annually, an estimated15% of global yields are lost, but this figure belies far greater losses for specific food systems and the people whose existence is dependent upon them, particularly in developing countries. Current efforts to mitigate these losses are worryingly over-reliant on the use of sophisticated and costly chemicals /measures with substantial economic and environmental costs, or on the development of efficient and smart crop varieties, which can take decades. What we need is a broad range of safe, robust and equitable solutions for food producers. One under-investigated approach is that of utilizing the crop plant's innate immune system to resist stress. More specifically, the innate immune system can be sensitized or 'primed'to respond more quickly and strongly to protect the plant against stresses. However, a strategy of employing priming in combination with reduced pesticide use can enhance protection, and help to meet commitments to reducing chemical inputs in agriculture. This book discusses in detail different segments of priming in addressing stress factors and traits to increase competitiveness against all odds. Adopting a holistic and systematic approach, it addresses priming to counter climate-change related adverse effects coupled with pest and pathogen related stress on the productivity of crops utilizing natural resources to reap sustainable environmental, economic and social benefits for potential productivity of crops, maintaining synergy between soil, water and plants in ways that mimic nature.

Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Most crop plants grow in environments that are suboptimal, which prevents the plants from attaining their full genetic potential for growth and reproduction.Stress due to abiotic and biotic agents has a significant effect on world food production. Annually, an estimated15% of global yields are lost, but this figure belies far greater losses for specific food systems and the people whose existence is dependent upon them, particularly in developing countries. Current efforts to mitigate these losses are worryingly over-reliant on the use of sophisticated and costly chemicals /measures with substantial economic and environmental costs, or on the development of efficient and smart crop varieties, which can take decades. What we need is a broad range of safe, robust and equitable solutions for food producers. One under-investigated approach is that of utilizing the crop plant's innate immune system to resist stress. More specifically, the innate immune system can be sensitized or 'primed'to respond more quickly and strongly to protect the plant against stresses. However, a strategy of employing priming in combination with reduced pesticide use can enhance protection, and help to meet commitments to reducing chemical inputs in agriculture. This book discusses in detail different segments of priming in addressing stress factors and traits to increase competitiveness against all odds. Adopting a holistic and systematic approach, it addresses priming to counter climate-change related adverse effects coupled with pest and pathogen related stress on the productivity of crops utilizing natural resources to reap sustainable environmental, economic and social benefits for potential productivity of crops, maintaining synergy between soil, water and plants in ways that mimic nature.