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Chef Lou Rand Hogan (18 results)
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Condition: New.
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The Gay Cookbook
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New.
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The Gay Cookbook
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 31.12
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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The Gay Cookbook
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Hardback. Condition: New.
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The Gay Cookbook
Language: English
Published by Bell/Crown, 1965
Seller: Gargoyle Books, IOBA, La Mesa, CA, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. Dust Jacket Condition: Near Fine. First Thus. An in-your-face culinary excursion "designed to take care of the needs of the androgynous" defined here as "limp-wristed," billing itself as "the complete compendium of campy cuisine and menus for men.or what have you." With tongue-in-cheek humor, it strove to appeal to "straights & other types of squares" as well as "queens [looking for] faggots' fare." In 280 pages with "campy cartoon" illustrations throughout by David Costain. Orig. published by Sherbourne in 1965, this is the FIRST EDITION, First Printing from Bell/Crown (First, thus), NOT a modern reprint! With red cloth-covered boards lettered in black script to spine, this hardcover octavo is in Fine condition: just a tad less bright than Brand New! Completely clean, pages creamy white & unmarked, binding strong & straight, hinges secure, corners crisp. The unclipped DJ is Near Fine, with very mild rubbing to extremities; nicely protected in new clear mylar cover Free (removed for photos). Our photos depict the Exact book you will receive, never "stock" images of books we don't actually have! Same day shipping on all orders received by 2pm weekdays (Pacific time); later orders, weekends, & holidays ship very next business day.
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Hardcover. Condition: Very Good. 1st Edition. True first edition, first printing. Oversized illustrated hardcover without dust jacket as issued. Internally a fine clean tight unmarked copy, some toning to covers, spotting to outer page edges and a small nick to the spine. Written by Louis Randall under the Hogan pseudonym. While underground and covert publications were available to the gay community, this title is widely acknowledged to be amongst the first to openly market to and normalize the life of gay folks with wit and humor. This large format edition published by Shelbourne Press in Los Angeles is the true first edition and is quite rare. A smaller format version with orange boards and printed dust jacket was issued later by Bell of New York. Rare in this first edition.
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THE GAY COOK BOOK The Complete Compendium of Campy Cuisine and Menus for Men. Or what have you.
Published by Sherbourne Press, 1965, 1965
Seller: Sainsbury's Books Pty. Ltd., Camberwell, VIC, Australia
Association Member: ANZAAB ILAB
Seller rating 4 out of 5 stars
8vo, 280pp. Good hardback copy. Front cover & spine signs foxing. First Large Format Edition.
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The Gay Cookbook: The Complete Compendium of Campy Cuisine and Menus for Men
Published by Bell Publishing Company, 1965
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 2nd Edition. HOGAN, Chef Lou Rand [280] pp. Bell Publishing Company 1965 Second Edition 8 1/4" x 5 3/4" Campy cartoons by David Costain.
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HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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The Gay Cookbook
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
£ 30.82
£ 5.02 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Condition: New. Print on Demand.
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Condition: New. Print on Demand.
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Condition: New. PRINT ON DEMAND.
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The Gay Cookbook
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
£ 35.45
£ 17.07 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnIn the sensous sixties, Chef Hogan wrote his Wild and Wacky book. A reprint of the original edition, when the author was decades ahead of his time.nThe Gay Cookbook is filled with the jokes and innuendo of the time. Even on the fr.
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Buch. Condition: Neu. The Gay Cookbook | Chef Lou Rand Hogan | Buch | Gebunden | Englisch | 2020 | Last Century Press | EAN 9781939438935 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In the sensous sixties, Chef Hogan wrote his Wild and Wacky book. A reprint of the original edition, when the author was decades ahead of his time.The Gay Cookbook is filled with the jokes and innuendo of the time. Even on the frontispiece, in the book's first pages, a line reads 'All rights reserved, Mary.' An essential part of mid-century campy dialogue, was the use of female nicknames among gay men: Hogan addresses the reader by many, including Myrtle, Mabel, and Mame. The recipes are lengthy and chatty. But while written humorously, the recipes often are complex and cosmopolitan.While his repertoire includes French and American classics, it also features Mexican, Southeast Asian, and Hawaiian recipes. For a guacamole recipe, Hogan gives the basics as avocado, tomatoes, fresh lime, and salt. Those wanting to mix it up can add onion and spices, he writes, but he forbids more variation. 'This is an 'original' Mexican recipe,' he writes, 'before it's been crapped up by some Hollywood or Brooklyn chef.'Hogan also explains how to prepare an elaborate rijsttafel buffet, a many-coursed Indonesian banquet with roots in Dutch colonialism. A chili recipe spans several pages and requires hours of cooking.
