Harriet Katz

Harriet Katz, has spent over forty years as a professional caterer and over fifty years as a passionate cook. She has always been interested in creating recipes from world-wide cuisines.

Her dishes have been celebrated in culinary and publising circles throughout North America. She has won many awards and prizes for her creations.

Her recipes are being featured on websites in Canada, the United States and Australia.

Her friends and family look forward to dinners in her home and trying her creations.

Her husband Neil is her biggest supporter and gives suggestions on new recipes that she should create.

He also wrote the story that is included in her cookbook: Bubbie Koshers the World .

Her greatest pleasure is knowing that people enjoy her recipes.