Tony Hunter

Tony is a Food Futurist Speaker, Author, Food Scientist and Strategic Foresight Consultant specialising in the Future of Food, Agriculture, Health and Wellness.

Having spoken on four continents he appears regularly in print, podcasts, TV and radio globally as an expert on the Future of Food. He consults to companies including PepsiCo, KFC, VCs and consultants like Accenture on the impact of food technology and consumer trends.

He delivers a unique perspective on the Future of Food, Health and Wellness using his distinctive combination of scientific and business experience.