Ella Quittner

Ella is a food and culture journalist, and a screenwriter. She often writes about obsession. She has contributed to The New York Times, New York Magazine, T Magazine, The New Yorker, The Cut, Bon Appetit, Saveur, The Baffler, The Los Angeles Times, The Wall Street Journal, TASTE, Food & Wine, TIME, Conde Nast Traveler, Prior World, Man Repeller, and to many group chats. She has been nominated for an IACP Award for her humor column “Absolute Best.”