Beth Demmon

Beth Demmon is an award-winning writer, journalist, and author based in San Diego, California. Her work has appeared in outlets such as The Washington Post, Food & Wine, Saveur Magazine, Civil Eats, Good Beer Hunting, San Diego Magazine, PUNCH, and many more. She is a Certified BJCP beer judge, Certified Cider Professional through the American Cider Association, and member of the North American Guild of Beer Writers. Her Substack newsletter Prohibitchin' features a different woman or non-binary person working in beverage alcohol every month, and is free to read and subscribe. The Beer Lover's Guide to Cider: American Ciders for Craft Beer Fans to Explore is her first book. Find out more on bethdemmon.com.