Mayson Brooks

Mayson Brooks, first time author, retired semiconductor executive, former US Navy Lieutenant and lover of fine wine and food. Graduate of the US Naval Academy, MBA from University of North Carolina - Chapel Hill and the Harvard Business School General Management Program. He and his wife divide their time between Sarasota, Florida; Zermatt, Switzerland and St Barths, French West Indies.

At this stage of life, his motto is "Tempus Fugits, so Carpe Diem"!